Allinson's White Strong Bread Flour is a premium British baking essential with a high protein content for excellent gluten development. This 3kg bag of strong white flour is perfect for making crusty loaves and artisan breads. Simply combine with Allinson's Easy Bake Yeast for best results.
Strong White Bread Flour. Suitable for vegetarians and vegans.
FSC - FSC® Mix, Paper, FSC® C008015
Nutrition| Per 100g | |
|---|---|
| Energy | 1477kJ/348kcal |
| Fat | 1.7g |
| Of which saturates | 0.3g |
| Carbohydrate | 70g |
| Of which sugars | 0.5g |
| Fibre | 3.3g |
| Protein | 12g |
| Salt | 0.03g |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agents: Alpha-Amylase, Hemicellulase
Dietary InformationMay contain Soya
ManufacturerAllinson Flour, Western House, Lynchwood, Peterborough, PE2 6FZ.
PreparationPair with Allinson's Easy Bake Yeast for the best results every time
PackagingBag
StorageStore in a cool dry place. Best Before End: See top of pack.
