Discover the vibrant flavours of the Middle East with Al'Fez Harissa Paste, a versatile and aromatic chilli paste perfect for adding a fiery kick to your favourite dishes. This authentic paste is a staple ingredient in North African cuisine, bringing a unique depth of flavour to your cooking.
An Aromatic Chilli Paste with Tomato & Garlic.
An Aromatic Chilli Paste with Tomato & Garlic.
Great taste 2022
Warm & Aromatic
Chilly ratings - 2
Suitable for Vegans
What is Harissa paste?
A warm & aromatic chilli paste with tomatoes and garlic - a staple flavour of Middle Eastern cuisine, originating from North Africa.
Medium SpiceThere are so many exciting flavours and dishes to discover from across the Middle East. Why not release your adventurous side with Al'Fez Harissa Spice Paste.
For a fantastic midweek meal, marinate 300g diced chicken breast in 2tbsp harissa paste mixed with 2tbsp natural yogurt. Set aside to marinate for at least 30 minutes. Thread the chicken pieces onto the skewers and griddle over a medium heat for 10–15 minutes, or until cooked through.
Garnish with finely chopped parsley and serve with Al‘Fez Moroccan Spiced Couscous.
Welcome to our table.Suitable for vegetarians and vegans.Please recycle.At Al'Fez, our mission is to help everyone discover exciting, vibrant, frgarant flavours of the Middle East.
Why not explore the rest of our Al'Fez range of cooking sauces and pastes, kits, flatbreads and couscous, and discover a new meal to put on the menu tonight.
For more recipes and ideas, head over to: www.alfez.com
Table of Nutritional Information
Per 100g | |
---|---|
Energy | 578kJ/ 138kcal |
Fat | 4.5g |
of which saturates | 0.5g |
Carbohydrate | 20g |
of which sugars | 15g |
Protein | 2.7g |
Salt | 1.6g |
Suitable for Vegans
Allergy Advice
May contain Peanuts, Nuts and Sesame Seeds.
AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
Shopping List:
2 Chicken breasts or
200g halloumi
Natural yoghurt &
1 Red pepper
Aromatic Harissa Chicken Kebabs - serves 2
1. Coat the diced chicken breasts or halloumi in 2 tsp of harissa paste mixed with 2 tbsp of natural yoghurt.
2. Thread onto skewers with sliced peppers.
3. Bake in the oven, griddle in a pan or BBQ until cooked through. Serve with AL'fez Moroccan spiced couscous.
Tip: For a milder flavour add another 1 tbsp of yoghurt to the paste.
Jar
Best before: See cap.
Store in a cool, dry place. Once opened, keep refrigerated and use within 1 month.
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