Marinate chicken or halloumi for aromatic kebabs with Al'Fez Harissa Paste, a warm and aromatic chilli paste with tomato and garlic. This medium spice paste is suitable for vegans and adds vibrant flavour to your cooking.
An Aromatic Chilli Paste with Tomato & Garlic.
Warm & Aromatic
Chilly ratings - 2
Suitable for Vegans
What is Harissa paste? A warm & aromatic chilli paste with tomatoes and garlic - a staple flavour of Middle Eastern cuisine, originating from North Africa.
Medium Spice
For a fantastic midweek meal, marinate 300g diced chicken breast in 2tbsp harissa paste mixed with 2tbsp natural yogurt. Set aside to marinate for at least 30 minutes. Thread the chicken pieces onto skewers and griddle over a medium heat for 10-15 minutes, or until cooked through. Garnish with finely chopped parsley and serve with Al'Fez Moroccan Spiced Couscous.
| Nutrition | Per 100g |
|---|---|
| Energy | 578kJ/138kcal |
| Fat | 4.5g |
| of which saturates | 0.5g |
| Carbohydrate | 20g |
| of which sugars | 15g |
| Protein | 2.7g |
| Salt | 1.6g |
Ingredients: Water, Tomato Purée (15%), Sugar, Paprika, Tomato Powder (4.5%), Rapeseed Oil, White Wine Vinegar, Maltodextrin, Salt, Garlic (1%), Cayenne Pepper, Chilli Pepper (1%), Star Anise, Coriander, Cumin, Concentrated Lemon Juice
Suitable for Vegans
Allergy Advice: May contain Peanuts, Nuts and Sesame Seeds.
Shopping List: 2 Chicken breasts or 200g halloumi, Natural yoghurt & 1 Red pepper
Preparation - Aromatic Harissa Chicken Kebabs (serves 2):
Tip: For a milder flavour add another 1 tbsp of yoghurt to the paste.
Packaging: Jar
Storage: Best before: See cap. Store in a cool, dry place. Once opened, keep refrigerated and use within 1 month.
