Al'fez falafel mix brings authentic Middle Eastern flavour to your kitchen. Made with ground chickpeas, herbs and spices, it is suitable for vegans and a source of protein and fibre. Simply add water, shape into 12 balls and bake or fry for a quick and easy meal.
Falafel Made with Ground Chickpeas, Herbs & Spices.
HighlightsFalafel is one of the most popular vegan foods in the Middle East. Made with ground chickpeas, herbs and spices, they are delicious, little crispy balls that can be enjoyed as part of a main meal or a snack. And nothing beats eating them fresh from the oven.
This delicious Al'Fez Falafel recipe was created by our founder, Sam Jacobi, inspired by the flavours he remembers from his Uncle's falafel bar.
Simply stir water through your falafel mix, and mould into 12 golf ball sized balls. Either bake in the oven or fry in hot oil until golden brown. Break them open and layer them up in a wrap with lettuce and tomato with a drizzle of Al'Fez Tahini
Suitable for vegetarians and vegans.
IngredientsChickpea Flour (54%), Breadcrumbs [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast], Seasoning (15%) [Wheat Flour, Raising Agent (Sodium Carbonates), Spices (Cumin, Cayenne, Black Pepper, Coriander, Fenugreek, Turmeric, Ginger, Cardamom), Onion, Rusk [Wheat Flour, Salt, Raising Agent (Ammonium Carbonates), Garlic, Salt, Natural Flavourings, Rice Flour, Colour (Curcumin), Yeast Extract Powder], Onion, Parsley (1%)]
Pack size150 G
Preparation and usageJust add water to unlock middle eastern flavours
Delicious Lebanese style falafel
Add 170ml of cold water to the mixture in a bowl. Combine well and leave to stand for 10 mins.
Warm falafel in a wrap made with lettuce, juicy cherry tomatoes and cucumber topped with a tahini dressing. To prepare, simply combine 1/2 jar Al'fez tahini with 1 tsp of lemon juice, 1 crushed garlic clove, a pinch of salt and 60ml water.
Other Allergen InfoMay also contain Peanuts, Nuts, Milk and Soya.For allergens, including Cereals containing Gluten, see ingredients in bold.
StorageBest before: See base. Store in a cool, dry place.
ManufacturerAB World Foods Ltd., Leigh, WN7 5RS, UK.
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