This premium cacao powder blends specially selected high-flavanol beans to deliver twice the flavanols of regular cacao. Use it in smoothies, porridge, or baking for a rich flavour boost.
Aduna Super-Cacao is a premium, high-flavanol cacao powder blended with Ghanaian single-origin beans, providing twice the flavanols of regular cacao for a rich, chocolatey experience.
Key benefits:
Aduna Super-Cacao is made from specially selected, high-flavanol beans blended with luxuriously rich Ghanaian single-origin cacao. This unique premium blend contains twice the flavanols of regular cacao powder. Cacao flavanols are scientifically proven to help maintain the elasticity of blood vessels, which contributes to normal blood flow when 200mg of cacao flavanols are consumed daily. The product is organic, gluten-free, contains no added sugar or additives, and is naturally high in protein and fibre while providing minerals such as magnesium and potassium. Use it in smoothies, porridge, baking or stirred into hot or cold milk for a nutritious, chocolatey boost. Ingredients: Ghanaian single-origin cacao powder, high-flavanol cacao powder.
Ingredients:
Single-origin Ghanaian cacao powder
Advisory Information:
Enjoy as part of a healthy diet and lifestyle.
Directions:
Aduna Super Cacao has a rich chocolatey flavour. To support heart health, enjoy 20g daily (200mg flavanols) as a drink. Mix with hot or cold milk and sweeten to taste. Start with a little liquid to make a paste, then top up.
| Average Values Per 100g (%NRV) |
|---|
| Energy: 1320kJ/ 317kCal |
| Fat: 11g |
| Of which Saturates: 6.4g |
| Carbohydrates: 11g |
| Of which Sugars: 1g |
| Fibre: 36g |
| Protein: 24g |
| Salt: 0.08g |
| Potassium: 2050mg (103%) |
| Phosphorous: 760mg (109%) |
| Magnesium: 600mg (160%) |
| Iron: 40mg (286%) |
| Zinc: 8mg (80%) |
