Indulge in the fiery delight of Acecook Mi Lau Thai Instant Noodles, Tom Yum Shrimp Flavour – a quick and flavourful meal perfect for a busy day. These Vietnamese-style noodles offer an authentic Tom Yum experience with a spicy and aromatic shrimp broth, a delicious taste sensation inspired by classic Thai flavours.
Acecook Hao Hao Instant Noodles are a brand of Vietnamese instant noodles that are very popular in the region. Acecook Instant Noodles Mi Lau Tom Yum Shrimp Flavour are thin and light Vietnamese-style noodles with a spicy, flavourful, Tom Yum shrimp broth. Tom Yum is a family of hot and sour Thai soups that is popular in the region, including across Vietnam. They typically contain shrimp alongside ingredients, such as lemongrass, kaffir lime leaves, galangal, chillis, shallots, and garlic. These instant noodles make for an excellent snack or light meal. Simply add boiling water, wait a few minutes, and enjoy.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 11.0g | 37% |
| saturated | 9.3g | 37% |
| salt | 5.8g | 97% |
| protein | 8.7g | 17% |
| fat | 16.0g | 64% |
| energy | 417.0 kcal | 19% |
Noodles(77.9%):WheatFlour (53.0%), Vegetable Oil (Palm Oil, Antioxidants (E320, E321), Starch, Sugar, Salt, Sugar,FishSauce (Stolephorus SPP), Acidity Regulators (E451, E501, E500), Flavour Enhancer (E621).Soup Powder (9.2%): Sugar, Salt, Flavour Enhancers (E621, E631, E627), Spices,FishPowder (Stolephorus SPP),Shrimp** Powder (0.3%) (Acetes), Acidity Regulators (E330).Oil(3.9%): Vegetable Oil (Palm Oil, Antioxidants (E320, E321), Spices, Salt, Artificial Lemon Flavour, Acidity Regulator (E330), Sugar.Vegetable(1.4%): DriedShrimp(Parapenaeopsis) (Chilli Extract Colour), Dried Shallot (Chilli Extract Colour), Dried Spring Onion, Dried Culantro.Soup Paste(7.6%): Tamarind Liquid, Salt, Sugar, Acidity Regulator (E330).
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