Aagrah Butter Chicken Tarka Curry Paste 270g

A Tomato Based Curry Paste

Highlights

• Bangin' Curry in 15 Mins
• Chilli rating - Mild - 1

About this product

Aagrah Tarka

A true Tarka base requires knowledge, time, and expertise to select just the right blend of spices and ingredients, to roast and fry them so they sizzle and crack, releasing all their delicious oils and flavours, and to blend them with a perfect selection of ingredients to create your delicious jar of Aagrah Tarka paste.

Aagrah Butter Chicken Tarka paste - Indian Recipes Perfected in Bradford.

Enjoy deliciously authentic Kashmiri cuisine within your own home... Originating from Delhi, India and developed especially by Aagrah, the Butter Chicken Tarka paste creates a rich, creamy, indulgent dish.

Ingredients

Tomatoes (61%) (Diced Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)), Onion, Rapeseed Oil, Garlic, Ginger, Ground Coriander, Chilli Powder, Salt, Turmeric, Ground Cumin, Garam Masala, Coriander Leaves, Fenugreek Leaves, Liquorice Root, Acidity Regulator: Citric Acid, Cardamom Powder, Natural Flavouring

Pack size 270 G

Preparation and usage

Creating Your Bangin' Butter Chicken - Great with chicken, meat, fish or vegetables.

• Prep: To make your Butter Chicken really special, marinate 500g diced chicken in 2 dessert spoons of the paste ideally for 1 hour or overnight.
• Step 1: Grill the chicken under medium heat until thoroughly cooked.
• Step 2: Empty the remaining jar contents into a pan, add 50 ml of water to the jar, replace lid, swirl around and add this to the pan. Stir in 100g double cream and bring to the boil.
• Step 3: Add the chicken and stir through until cooked and sauce reaches the desired consistency.
• Finally, stir in 40-50 g of butter. Serve with rice, naan bread or chapatis - delicious!

Single cream, mild yoghurt, or a vegan alternative will also work well.

Other Allergen Info May contain Mustard.

Storage Best before: See lid. Store in a cool, dry place. Refrigerate after opening and use within 3 days.

Country of origin Produced in the UK

Manufacturer Produced for: Aagrah Foods, 4 Saltaire Road, Shipley, BD18 3HN.