Doves Farm Organic Gluten Free Coconut Flour 500g
Doves Farm Organic Gluten Free Coconut Flour 500g

Doves Farm Organic Coconut Flour (500g) - Gluten-Free Baking

£5.92

Discover Doves Farm Organic Gluten Free Coconut Flour – a versatile, flavourful flour perfect for baking delicious gluten-free treats. Made from the finest organic Sri Lankan coconuts, this high-fibre, high-protein flour is a fantastic choice for health-conscious bakers. This UK-produced flour is ideal for creating cakes, cookies, and more.

  • Organic & Gluten-Free: Certified organic and free from gluten and grains.
  • High in Fibre & Protein: A nutritious addition to your baking.
  • Vegan & Kosher Friendly: Suitable for various dietary needs (KLBD, PARVE).
  • Versatile Baking Ingredient: Perfect for cakes, cookies, pancakes, waffles, and pastries.
  • Made in the UK: High-quality flour from a trusted British brand.
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Description
Description
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Organic Coconut FlourMilled from the finest organic and sustainable sourced Sri Lankan coconuts, this flavourful flour is great for making cakes, cookies, pancakes, waffles and pastry.

Product information

Organic Coconut Flour
Milled from the finest organic and sustainable sourced Sri Lankan coconuts, this flavourful flour is great for making cakes, cookies, pancakes, waffles and pastry.
Organic, High in fibre and protein, Gluten and grain free, Suitable for vegans, Kosher - KLBD, PARVE

Suitable for freezingOrganicSuitable for vegetarians

Preparation and Usage
Always cook flour before consumption.
Recipes
Blueberry and Coconut Muffins
180C, Fan 160C, 350F, Gas 4
50g Doves Farm Organic Coconut Flour
1 tbsp Baking powder
3 Eggs
75g Xylitol sweetener or caster sugar
50ml Oil
1 tsp Lemon rind, grated
150g Fresh blueberries
1. Stand 12 fairy cake cases in the cavities of a tart tray and pre-heat the oven.
2. Measure the coconut flour and baking powder into a bowl and stir to combine.
3. Break the eggs into a large mixing bowl, add the xylitol (or sugar), oil and grated lemon rind and beat together well.
4. Stir in the prepared flour blend.
5. Divide the mixture between the cake cases.
6. Gently press the blueberries onto the top of the muffins.
7. Bake for 30-35 minutes.
Package Type
Bag
Other Information
Full Product Name:
Organic Coconut Flour

Storage:
Once opened, store in an airtight container and use within 1 month.

Origin:
Packed in the UK

Additional Information:
Crossed Grain Symbol - CUK-M-144, CUK-G-017
EU Organic - GB - ORG - 05, Non-EU Agriculture

Packaging material: Paper/PET/PE laminate.
Brand
Doves Farm
Organic works with nature and helps protect our planet. Its high standards encourage healthy soil and habitats, so bees, birds, butterflies and other wildlife can flourish. That's why we've been pioneers of organic since 1978.
Clare & Michael
Founders, Doves Farm
Find more than 200 delicious recipes at dovesfarm.co.uk
Manufacturer
Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
Berkshire,
RG17 0RF,
UK.
Country of Packing
United Kingdom
Return To Address
Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
Berkshire,
RG17 0RF,
UK.
Facebook, Twitter, Pinterest and Instagram @dovesfarm
dovesfarm.co.uk
Typical Values Per 100g
Energy 1441kJ
345kcal
Fat 11g
of which saturates 9.7g
Carbohydrate 26g
of which sugars 22g
Fibre 33g
Protein 20g
Salt 0.13g
Ingredients
Coconut Flour*, *Organic produce
Dietary Information
Organic; Kosher; Gluten free; Suitable for Vegans

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