Sides, Sauces & Vegetables

Creamy roasted garlic sauce with parsley and chives. Ideal for dipping pizza crusts, chips or mozzarella sticks!Features: Suitable for vegetarians.Country of origin: United Kingdom. Nutrient Value per 100ml Energy 1664kJ/404kcal Fat 41.2g of which saturates 3.6g Carbohydrate 7.2g of which sugars 5.0g Fibre <0.5g...

Artisan de la Truffe marries the woody flavour of porcini mushrooms with the heady aroma of white truffle to give this mousse-like sauce a creamy, decadent texture.It can be eaten cold on toasted brioché or served hot with poultry dishes, pastas or risotto.

Rich and creamy, this robust sauce is flavoured with brandy, Dijon mustard and mushrooms. Heat lightly over the hob or in the microwave and pour over roasted chicken or beef. Serves 2.Features: Creamy, with a Hint of Dijon Mustard to Perfect Your Beef or...

A rich tomato sauce with kidney beans, red peppers and chilli powder seasoning to make the perfect chilli con carne. Simply fry off minced beef, add the sauce and simmer until tender. Best serving alongside nachos and guacamole.Why not try: For a vegetarian alternative,...

Potato mashed with Cheddar cheese and butter, topped with Cheddar cheese. Potato Mashed with Cheddar Cheese and Butter Topped with Cheddar Cheese Dedication & Expertise Suitable for vegetarians We've been crafting our award-winning cheddar for over 50 years. Made in Cornwall with milk from...

A tasty cream sauce made with parsley, crème fraiche and Dijon mustard. Gluten free. Simply warm in the microwave or on the hob. Our Cook With M&S range includes 100s of time-saving ingredients that make cooking dinner easy. Made in the UK. Typical Values...