Pasta

Our pasta is made using traditional Italian methods, in the Dolomite region of Northern Italy. By simply blending organic durum wheat and alpine water, then extruding through bronze dies, we create a pasta that has the perfect texture for sauces to stick to. Best...

Fusilli Lunghi translates to long fusilli, and it looks like a stretched-out version of the regular short, spiral-shaped fusilli. It has a corkscrew or spiral shape, but instead of being short, it is long, similar to spaghetti or bucatini in length. The twisting shape...

Product attributes: Vegetarian, Vegan, Organic.Our pasta is made using traditional Italian methods, in the Italian Alps. By simply blending organic durum wheat semolina with alpine water, then pressing through bronze dies, we create premium organic pasta, with a coarse texture, that combines perfectly with...

Drive your meals to the next level with our protein powered Red Lentil Fusilli. A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become...

Product attributes: Vegetarian, Vegan, Organic.Biona: 25 years of organic food. Certified Organic & GMO Free. Suitable for Vegans. No Air Miles. Plastic Free FSC Certified Paper Packaging. Ethically & Sustainably Sourced. Family Business.Biona Organic Wholegrain Spelt Spaghetti retains all the goodness of this ancient...

OrganicGreater than the sum of its parts - simply durum wholewheat flour, kneaded to a dough with Italian spring water and extruded through a traditional bronze die, giving the pasta its ridged texture which make your sauces cling.Perfect with a rich tomato sauce and...

Gluten Free, Suitable for vegetarians.Originally inspired by the quill of an old writing pen, this gluten-free penne rigate stays true to tradition with a tubular pasta cut, which features bevelled ends. Made from a delicious blend of corn and rice, it has the same...

Barilla Gluten Free Fusilli stays true to tradition with pieces of pasta that look like small yet thick spirals. Made from a delicious blend of corn and rice, it has the same great taste and texture as our classic pasta and works with almost...

Rating, 4.8 out of 5 from 19 reviews.Product attributes: Vegetarian, Vegan.Tricolore refers to the 3 different colours of this pasta. The pasta maker adds spinach and tomatoes to the dough made of durum wheat PGI to create the colours. The result is a cheerful,...

Our white fusilli is now available in a larger 1kg format. Made from the finest organic durum wheat by specialists with over 160 years of experience, our white fusilli lends itself to a variety of everyday Italian-inspired dishes. Perfect when cooked 'al dente' and...

M&S Organic Fusilli is made from naturally grown grains of organic Italian durum wheat semolina and Alpine spring water. The dried pasta is drawn through traditional bronze dies and dried in the pure mountain air to create exceptional organic pasta. Suitable for vegans.Features: M&S...

Organic, Suitable for vegans, 100% Recyclable Paper Packaging Typical Values per 100g Energy 1527kJ/360kcal Fat 1.5g of which saturates 0.3g Carbohydrate 74g of which sugars 3.1g Fibre 3.3g Protein 11g Salt <0.01g To serve, simply combine with pasta sauce or pesto for a nutritious,...

Biona Organic White Spelt Spaghetti retains all the goodness of this ancient grain. Its smooth texture, fantastic flavour, and high fibre content make it a great alternative to wheat pasta. Although not gluten free, spelt can be tolerated by some people with wheat allergies....

Our organic Spaghetti is made from 100% Italian durum wheat semolina in Canosa di Puglia, a region known as the 'granary' of Italy. It is bronze extruded to create a rough texture that helps it soak up more sauce for authentic texture and taste....

Our organic Fusilli is made from 100% Italian durum wheat semolina in Canosa di Puglia, a region known as the 'granary' of Italy. It is bronze extruded to create a rough texture that helps it soak up more sauce for authentic texture and taste....

Product attributes: Vegetarian.Features: Whole wheat Fusilli, 100% plant based, Source of fiber, 100% Italian wheat, With wholemeal semolina, With dried vegetables, Bronze die, Suitable for Vegans, Kosher. Typical Values per 100 g Energy 1410 kJ / 334 kcal Fat 2.1 g of which saturates...

Product attributes: Vegetarian, Gluten Free, Vegan.Made with a combination of corn flour, brown rice and quinoa, Garofalo Gluten Free Pasta is formulated specifically for coeliacs and the gluten intolerant. It offers the flavour of a genuine pasta that is bronze drawn to obtain a...

Product attributes: Suitable for freezing, Vegetarian, Gluten Free, Wheat Free.The sheets of Le Veneziane Lasagne pasta do not need to be pre-cooked: they can be placed directly in an oven dish in between layers of your chosen sauce and put straight in the oven....

Tricolore refers to the 3 different colours of this pasta. The Pasta maker adds spinach and tomatoes to the dough made of durum wheat PGI to create the colours. The result is a cheerful, colourful and tasty pasta that holds sauces well and maintains...

Is it rice? Is it pasta? Neither, actually: it's our super-tasty, protein-packed red lentil orzo. Perfect for meal prepping and energy-pepping, it's made entirely from organic red lentils, and nothing else. That's zero artificial additives. Just clean eating, and easy living.Whether you want a...

Our pasta is made using traditional Italian methods, in the Italian Alps. By simply blending organic durum wheat semolina with alpine water, then pressing through bronze dies, we create premium organic pasta, with a coarse texture, that combines perfectly with your favourite Biona Organic...

Product attributes: Vegetarian, Vegan, Organic.Product Information: The natural bran, germ, fibre vitamins and minerals remain intact in the wholewheat pasta, giving many health benefits. Made with 100% Organic unprocessed durum wheat semolina, high in fibre and a great source of protein. Garofalo's organic wholewheat...

Product attributes: Suitable for freezing, Vegetarian, Gluten Free, Microwavable, Wheat Free.Product Information: Molino di Ferro uses its decades of corn processing experience to produce 'Le Veneziane' gluten-free pasta. A meticulous selection of the finest Italian corn is used to make the pasta, which remains...

Go, go orzo! Get a tasty protein hit with a rice look and pasta-y texture, with our unique organic chickpea orzo. The humble chickpea punches way above its weight when it comes to nutrient-dense eating; while this orzo may look your average carb, it's...

Vegetarian. Vegan. Organic.M&S Collection Italian Single Grain Conchiglioni. Traditionally crafted in the Italian Alps using organic single grain Matt durum wheat for a delicate flavour and robust structure, this single grain conchiglioni is shaped by a traditional bronze die for a rough texture that's...

Product attributes: Vegetarian, Vegan, Organic.Traditionally Crafted in the Italian Alps. Crafted using organic single grain Il Cappelli durum wheat for a delicate flavour and robust structure. Shaped by a traditional bronze die for a rough texture ideal for holding indulgent sauces.Spaghettoni is shaped by...

Drive your meals to the next level with our protein powered Chick Pea Penne. A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become...

Product attributes: Vegetarian, Vegan, Organic.Traditionally Crafted in the Italian Alps. Crafted using organic single grain Matt durum wheat for a delicate flavour and robust structure, shaped by a traditional bronze die for a rough texture ideal for holding indulgent sauces.The exceptional quality of our...

Israeli (Pearl) Couscous is a very versatile pasta uniquely toasted in an open flame oven, which allows it to absorb liquids while remaining al-dente. It makes a perfect side dish to meat, poultry or fish. It is also delicious as a main course mixed...

Super versatile, Gefen Couscous is the perfect side dish. And with these creative stir-in ideas couscous makes a quick, satisfying main.Features Mediterranean toasted pasta, GMO free, Kosher - Parve, Yoshon.Nutritional data per 100g: Energy Fat Carbohydrate Protein 356 kcal 1.5 g 73.8 g 11.7...

Our pasta is made using traditional Italian methods, in the Italian Alps. By simply blending organic durum wheat semolina with alpine water, then pressing through bronze dies, we create premium organic pasta, with a coarse texture, that combines perfectly with your favourite Biona Organic...

Rating 4.6 out of 5 from 56 reviews. 500g £6.40 per kilo.Product InformationOur pasta is made using traditional Italian methods, in the Italian Alps. By simply blending organic durum wheat semolina with alpine water, then pressing through bronze dies, we create premium organic pasta...

Drive your meals to the next level with our protein powered Yellow Lentil Lasagne Sheets. A wheat free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just layer up with vegetables and vegan lasagne sauces...

A fantastic and flavoursome gluten free pasta alternative.Features: Gluten free, Specifically formulated for people intolerant to gluten. Typical Values Per 100 g Energy 1500 kJ / 354 kcal Fat 1,5 g Of Which Fatty Saturated Acids 0,5 g Carbohydrate 76,5 g Of Which Sugars...

Product Information: The natural bran, germ, fibre vitamins and minerals remain intact in the wholewheat pasta, giving many health benefits. Made with 100% Organic unprocessed durum wheat semolina, high in fibre and a great source of protein. Cooks in the same time as white...

Product attributes: Vegetarian, Vegan.In the classic egg version this type of pasta is typical of Romagna cuisine, with Garofalo Cappelletti there is no egg, we are drawing on tradition and renewing it. The recipe includes only high-quality durum wheat semolina and water, according to...

Product attributes: Lactose Free, Vegetarian, Gluten Free, Wheat Free, Vegan, Organic.Features: Organic, Easy cook in 8 minutes, Delightfully gluten free, Vegan. Typical Values per 100g Energy 1497kJ/354kcal Fat 3.1g of which saturates 0.7g Carbohydrate 65g of which sugars 1.4g Fibre 9.2g Protein 12g Salt...

A fantastic and flavoursome gluten free pasta alternative.Gluten free.Package type: Box.Storage: Keep away from heat and protect from moisture.Ingredients: Corn Flour, Rice Flour, Quinoa Flour (3%), Emulsifier: Mono and Diglycerides of Fatty Acids.Allergen Information: May Contain Soya.Dietary Information: Gluten free.Brand details: Italian pasta specialists...

Filotea Tagliatelle is a flat pasta that is slightly wider than Fettuccine. Its ideal dressing is a ragu meat sauce.Filotea produces dry egg pasta in the Marche region (central Italy), using the finest raw materials and following a unique recipe and artisan preparation methods....

Product attributes: Vegetarian, Gluten Free, Wheat Free, Vegan, Organic.Features: Organic, Easy cook in 8 minutes, Delightfully gluten free, Vegan. Typical Values per 100g Energy 1497kJ/354kcal Fat 3.1g of which saturates 0.7g Carbohydrate 65g of which sugars 1.4g Fibre 9.2g Protein 12g Salt <0.01g Full...