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Yellowfin tuna is known in Spain as Atun Claro.Located on Spain's north coast, Conservas Ortiz have processed fish by traditional methods since 1891. Ortiz fish using dolphin friendly methods.This yellowfin tuna is fine flavoured with a flaky texture. It partners well with tomato sauce...

This mix contains sweet black and crisp green olives as well as silverskin onions (cebollitas) and tiny gherkins (pepinillos); with a light pickle they are delicious at any time.Features: Olive and Pickle Mix with Chilli, Gluten free, Suitable for vegetarians.Country of origin: Spain. Typical...

This cocktail mix contains green olives, black olives, small gherkins and baby onions. With a hint of spiciness and a light pickle, they are delicious at any time. Nutritional data Per 100g Energy Kj Energy Kcal Fat g Carbohydrates g Protein g Salt g...

GMO free. Without shells. Country of origin: Italy.Package type: Jar.Storage: Once opened, keep refrigerate and consume within 3 days. Best before: see the package.Ingredients: Tomato Pulp, Clams (Venus Gallina) (40%), Clam Juice, Olive Oil, Anchovies, Salt, Parsley, Onion, Garlic, Oregano, Chili.Allergen Information: May Contain...

Good Source of ProteinContains Vitamins & MineralsCaught in the Bay of BiscayOrtiz Yellowfin Tuna Fillets in Olive Oil are dense pink fillets packed in light olive oil which allows the flavour of the fish to shine through. Ready to eat, the flavour is clean...

Ibérico bellota charcuterie is regarded as a gastronomic delicacy. Brindisa's Ibérico Bellota charcuterie is produced in the province of Salamanca by a family business that has been curing Ibérico products there since 1910.The Ibérico bellota chorizo is made from black Ibérico pigs, a breed...

Real black summer truffle flavoured potato crisps from Patatas Torres. Very aromatic intense aroma with sweet and fruity notes that will convert this snack into a real treat for the senses.These artisan made crisps are very special, with a light translucent texture, and flavours...

Hot smoked paprika from De la Vera (DOP) in Extremadura flavours these Spanish potato crisps. Rich and warm. These artisan made crisps are very special, with a light translucent texture, and flavours that are as aromatic as they are flavoursome. The hand crafted process...

Paiarrop quince paste is made exclusively with fresh Spanish quinces. It is creamy, rich and aromatic.Amalio Valls set up Paiarrop in 1987 near Valencia, on Spain's Mediterranean coast. His family firm specialises in traditional, additive free products. The orchards of Valencia province produce fruit...

Tender baby figs dipped in rich dark chocolate. This is artisan chocolate making by the Valero family, in Extremadura southwest Spain. The deep long-lasting flavour of the rich caramel stays in balance with fig from start to finish. Each box contains 8 stuffed figs...

Kikones are deep fried giant maize kernels, one of Spain's classic bar snacks. Produced by Señor Termans and his family for over 20 years, these salted maize kernels offer crunchiness and saltiness, perfect for pairing with dry sherries and crisp Spanish white wines.They can...

The hams selected for Brindisa Ibérico Bellota Ham are some of the finest hams in the world. The Brindisa Ibérico Bellota Hams are cured by artisan ham makers Castro y Gonzalez for 3-4 years prior to slicing. Castro y Gonzalez have been curing ibérico...

M&S Membrillo Quince Paste is fruity and sweet with a firm jelly consistency. Perfect paired with manchego, Iberico and ossau iraty.Features: Fruity & Sweet with a Firm Jelly Consistency, Perfect Paired with Manchego, Iberico or Ossauiraty, Produced by the Paiarrop Family, Authentic recipe made...

Bonito del Norte is white tuna with exceptional flavour and texture. It is sustainably fished and hand packed.Located on Spain's north coast, Conservas Ortiz have processed fish by traditional methods since 1891. All Ortiz Bonito del Norte albacore tuna is caught one by one...

A classic almond cake from Santiago de Compostela, Galicia.Made with ground almonds for a crumbly texture, with hints of lemon and muscatel wine. A cake cuts into 6-8 slices.Great Taste Award winner in 2012.Country of origin: Spain Typical Values per 100g Energy kJ 1763kJ...

VegetarianPaiarrop Date & Marcona Almond Wheel is made exclusively with Tunisian Deglat Nour dates and Spanish Marcona almonds.Amalio Valls set up Paiarrop in 1987 near Valencia, on Spain's Mediterranean coast. His family firm are specialists in additive-free products using fine quality fruit and nuts.Paiarrop's...

This canned tuna is processed by traditional methods since 1891 on Spain's north coast. The fish is line caught and sustainably fished.Smaller, more tender yellowfin tuna is selected. The prime tuna fillets are cooked then packed in olive oil. Yellowfin tuna is a source...

Located on Spain's north coast, Conservas Ortiz have been fishing by traditional methods since 1891 and all fish is line caught and sustainably sourced. Ortiz select the smaller, more tender tuna as fillets, where the flesh is pale pink in colour and full of...

The artisanal confectionaries in Harrods Food Halls use traditional techniques and time-honoured ingredients to create only the finest snacks. This includes the Pecan Brittle, a sweet, crunchy treat that's packed with pecan pieces.

Bonito del Norte is white tuna with exceptional flavour and texture. It is sustainably fished and hand packed.Located on Spain's north coast, Conservas Ortiz have processed fish by traditional methods since 1891. All Ortiz Bonito del Norte albacore tuna is caught one by one...

Product DetailsLocated on Spain's north coast, Conservas Ortiz have been fishing by traditional methods since 1891 and all fish is line caught and sustainably sourced. Ortiz select the smaller, more tender yellowfin tuna as fillets, where the flesh is pink/red in colour and full...

Product DetailsThis Brindisa Spanish Tasting Box Selection gives you a delicious taste of Spanish cuisine, including 11 hand picked items to begin your Spanish culinary journey. Offering foods from around the country; honey, chocolates and almonds from Catalonia, Gordal olives and game pate from...