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Try this delicious Vegan BBQ Platter using Hellmann's Vegan Mayo Range for your next outdoor gathering. This platter is not only a feast for the eyes but also a delight for the taste buds, offering an explosion of flavors and textures. With Hellmann's Vegan Mayo, you're not just adding a condiment; you're enhancing each bite with a creamy richness that complements the smoky char of the grill. Whether it's the Chipotle Vegan Mayo adding a smoky kick, the Vegan Baconnaise lending a subtle umami, or the Garlic Vegan Mayo providing a savory depth, each variety brings its own unique flair to your Vegan BBQ experience.

As we embrace the warmer months, there's no better time to gather friends and family for a delightful al fresco meal. A Vegan BBQ Platter is an excellent choice for those looking to enjoy the vibrant flavors of fresh produce while being mindful of dietary preferences. This platter is versatile, allowing you to mix and match ingredients to suit your taste. From the hearty texture of Portobello mushrooms to the buttery softness of new potatoes, each component is carefully selected to create a harmonious balance of flavors.

With Hellmann's diverse range of vegan mayos, you can customize your platter to suit any palate. The Chipotle Vegan Mayo adds a gentle heat that's perfect for those who enjoy a bit of spice, while the Vegan Baconnaise is ideal for those who crave a rich, bacon-like flavor without the meat. For garlic lovers, the Garlic Vegan Mayo offers a robust taste that elevates any dish. By using these mayos as marinades, dips, or spreads, you can transform simple grilled veggies into gourmet delights.

Preparing a Vegan BBQ Platter is not only about the food; it's about the experience. Gathering around the grill, sharing stories, and savoring each bite is what makes these moments special. With Hellmann's Vegan Mayo Range, you're not just creating a meal; you're creating memories. So, fire up the grill and get ready to enjoy a delightful Vegan BBQ Platter that will impress both vegans and non-vegans alike.

In this blog, we'll explore how to craft a captivating Vegan BBQ Platter using Hellmann's Vegan Mayo Range. From selecting the right ingredients to mastering the grilling techniques, we'll guide you every step of the way. Whether you're a seasoned BBQ enthusiast or a newcomer to vegan cooking, this guide will provide you with the inspiration and knowledge you need to make your next BBQ a hit. So, grab your apron, and let's get grilling!

Ingredients: Building the Perfect Platter

The foundation of a delicious Vegan BBQ Platter lies in the quality and variety of ingredients. Start by gathering fresh produce such as aubergines, courgettes, and Portobello mushrooms. These vegetables are not only hearty but also absorb flavors beautifully when grilled. Adding a touch of mint and coriander can bring a refreshing contrast to the smokiness of the BBQ. Don't forget the essentials like chickpeas, which provide protein and a nutty flavor.

Hellmann's Vegan Mayo Range plays a crucial role in enhancing your platter. The Chipotle Vegan Mayo is perfect for drizzling over grilled corn on the cob, while the Vegan Baconnaise can be used as a dip for new potatoes. The Garlic Vegan Mayo, with its aromatic richness, pairs wonderfully with roasted red onions and peppers. These mayos not only add flavor but also provide a creamy texture that complements the crunch of grilled vegetables.

Incorporate spices like ras el hanout to add an exotic twist to your platter. This North African spice blend brings a warm, aromatic flavor that pairs well with grilled aubergines and courgettes. A squeeze of lemon or lime can brighten up the dish, adding a zesty freshness that balances the rich flavors of the mayos. And for the perfect finishing touch, a sprinkle of rosemary and parsley can add an earthy note that ties everything together.

By carefully selecting and preparing your ingredients, you can create a Vegan BBQ Platter that is both visually appealing and delicious. The vibrant colors and varied textures will make this platter the star of your BBQ, capturing the attention and admiration of your guests.

Remember, the key to a successful Vegan BBQ Platter is variety. By incorporating a range of flavors and textures, you can cater to different tastes and preferences, ensuring that everyone leaves the table satisfied.

Method: Bringing Your Platter to Life

Creating a Vegan BBQ Platter is an art that requires attention to detail and a passion for flavor. Start by marinating your vegetables with Hellmann's Vegan Mayo. The Chipotle Vegan Mayo can be used to add a smoky heat to aubergines and courgettes, while the Garlic Vegan Mayo can enhance the savory notes of Portobello mushrooms. Allow the vegetables to marinate for at least 30 minutes to ensure they absorb the flavors.

Preheat your grill to medium heat and begin with the corn on the cob. Brush each cob with a generous amount of Chipotle Vegan Mayo and grill for about 20 minutes, turning frequently to ensure even cooking. The mayo will caramelize slightly, adding a delightful sweetness to the corn. Once cooked, sprinkle with lime juice and coriander for a zesty finish.

Next, prepare your skewers of aubergines and courgettes. Lightly oil them and sprinkle with ras el hanout before grilling. These vegetables should be cooked until tender, with a slight char on the outside. Once done, remove from the grill and squeeze over some fresh lemon juice for added brightness. Serve with chopped mint and coriander for a burst of freshness.

For the new potatoes and red onions, cut them in half and rub with olive oil, rosemary, and salt. Wrap in foil and place on the grill, allowing them to cook for about 45 minutes. The steam created within the foil will soften the potatoes while the grill gives them a crispy exterior. Once ready, serve with a side of Vegan Baconnaise for dipping.

Finally, brush the Portobello mushrooms with a mixture of oil and garlic, then grill for about 5 minutes on each side. These mushrooms will develop a meaty texture that is perfect for any Vegan BBQ Platter. Pair them with a dollop of Garlic Vegan Mayo for an extra layer of flavor.

What to Make Next: Expanding Your BBQ Repertoire

Once you've mastered the art of the Vegan BBQ Platter, why not explore other exciting BBQ recipes? Consider trying corn ribs with vegan beans and apple slaw for a Southern-inspired twist. The sweet and tangy flavors of the apple slaw complement the smoky corn ribs, creating a dish that's both comforting and refreshing.

If you're in the mood for something heartwarming, a vegan soup made with seasonal vegetables and herbs can be a wonderful addition to your BBQ spread. Serve it as a starter or alongside your platter for a complete meal. The warmth of the soup, combined with the vibrant flavors of your platter, will create a dining experience that is both satisfying and memorable.

For a quick and easy option, consider preparing a wrap filled with grilled veggies and Hellmann's Vegan Mayo. This versatile dish can be customized to include your favorite ingredients, making it a hit with both kids and adults. The creamy mayo adds a rich flavor that ties all the elements of the wrap together, creating a delicious handheld meal that's perfect for any occasion.

Whether you're hosting a large gathering or enjoying a quiet meal with family, these additional recipes will ensure that your Vegan BBQ experience is varied and exciting. By incorporating different ingredients and flavors, you can keep your menu fresh and engaging, delighting your guests with every bite.

Remember, the key to a successful BBQ is not just the food, but the experience. By experimenting with new recipes and flavors, you can create a dining experience that is both enjoyable and memorable. So, get creative, and let your culinary imagination run wild!

Frequently Asked Questions (FAQs)

What makes Hellmann's Vegan Mayo Range unique?

Hellmann's Vegan Mayo Range stands out due to its rich, creamy texture and variety of flavors that cater to different taste preferences. Whether you prefer a smoky kick or a savory garlic note, Hellmann's has a vegan mayo to enhance your dishes. The range is versatile, perfect for marinating, dipping, or spreading, and is free from artificial colors and flavors, making it a healthier choice for your Vegan BBQ Platter.

Can I prepare the Vegan BBQ Platter in advance?

Absolutely! Preparing your Vegan BBQ Platter in advance can save time and allow the flavors to blend beautifully. Marinate your vegetables with Hellmann's Vegan Mayo and store them in the refrigerator until you're ready to grill. You can also pre-cook the potatoes and onions, then reheat them on the grill for a crispy finish. This approach ensures that you can enjoy your BBQ without the rush, allowing you to focus on entertaining your guests.

How can I add more protein to the Vegan BBQ Platter?

To boost the protein content of your Vegan BBQ Platter, consider adding grilled tofu or tempeh. Both are excellent plant-based protein sources that absorb marinades well, making them flavorful additions to your platter. You can also incorporate legumes like lentils or beans into salads or sides, providing additional protein and texture. These options ensure that your platter is not only delicious but also nutritionally balanced.

What drinks pair well with a Vegan BBQ Platter?

A variety of drinks can complement your Vegan BBQ Platter, enhancing the overall dining experience. For a refreshing option, try serving homemade lemonade or iced tea, which pairs well with the smoky and spicy flavors of the BBQ. If you're looking for something more festive, consider a light white wine or a crisp cider, both of which can balance the richness of the Hellmann's Vegan Mayo. These drinks add a refreshing touch to your meal, making your BBQ gathering even more enjoyable.

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