Indulge in the exquisite taste of sun-ripened Whitworths Apricots, a delightful treat perfect for a healthy snack or as an ingredient in your favourite recipes. These extra fancy apricots, hand-picked and sun-dried in the apricot groves of Malatya, Turkey, offer a naturally sweet and juicy experience. A delicious and convenient way to add a burst of sunshine to your day.
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Our Golden Malatya Apricots are selected from the apricot groves of this Turkish city, where they are harvested and stoned by hand then left to dry in the sun. Our apricots are praised for their extremely high grade, known as 'extra fancy' (not many meet this grade) where marks and blemishes are kept to a minimum.Good By Nature...Our Malatya Apricots are the perfect healthy snack for the whole family! Not only are they the most juicy apricots but each 30g portion contains 1 of your 5 a day!Vitamin A for skinâ â Vitamin A contributes to the maintenance of normal skinCopper to support the immune systemâ â â â Copper contributes to the normal function of the immune system
Suitable for vegetarians Store in a cool dry place. Once opened, reseal, refrigerate and consume within 2 weeks. For best before date see base of pack.Product information
Good By Nature...
Our Malatya Apricots are the perfect healthy snack for the whole family! Not only are they the most juicy apricots but each 30g portion contains 1 of your 5 a day!
Vitamin A for skin
Vitamin A contributes to the maintenance of normal skin
Copper to support the immune system
Copper contributes to the normal function of the immune systemCountry of Origin
Storage
Preparation and Usage
Added to nut roasts, great as a tasty snack and mixed into natural yogurtRecipes
Serves 4
Preparation time: 5-10 minutes
Cooking time: 15-20 minutes
Ingredients
Pancake batter:
100g plain flour
Pinch salt
1 medium egg
250ml milk
2 Tbsp vegetable oil
Sauce:
25g caster sugar
100ml orange juice
2 Tbsp brandy
50g Whitworths apricots, roughly chopped
50g unsalted butter
How to make
Step 1 - Sieve the flour and salt into a bowl, make a well in the centre, whisk in the egg and enough milk to make a thick paste. Gradually whisk in the remaining milk until the batter is the consistency of single cream. Leave to stand for 30 minutes (or longer if you want to make in advance).
Step 2 - Heat a little oil in a frying pan until really hot and pour in 1/2 ladleful of the batter, swirl over the base of the pan and cook for approx. 20-30 seconds until the pancake is lightly browned and then flip to cook the other side, Remove and keep warm whilst cooking the remaining 7 pancakes (stack with greaseproof paper between).
Step 3 - Clean the frying pan. Mix the sugar, orange juice, brandy and apricots together. Melt the butter in the frying pan, then add the juice mixture, mix well and let it bubble for a minute or two.
Step 4 - Fold each of the pancakes into 4 and add to the sauce in the pan. Heat through and serve 2 pancakes per person with sauce spooned over.Package Type
Recycling Information
Other Information
Partially Rehydrated Dried Apricots
Storage:
Once opened keep refrigerated and consume within 2 weeks. Store in a cool, dry place.
Safety Warning:
Although every care has been taken to remove stones, some may remain.
Usage:
4 Servings
Brand
Facebook and Instagram /whitworthsukManufacturer
Orchard House,
Irthlingborough,
Northants,
NN9 5DB,
UK.Country of Packing
Return To Address
Whitworths Ltd,
Orchard House,
Irthlingborough,
Northants,
NN9 5DB,
UK.
Got a question or some feedback?
info@whitworths.co.uk
whitworths.co.uk
Typical Values
(as sold) Per 100g
(as sold) Per 30g
Energy
778kJ
233kJ
184kcal
55kcal
Fat
0.5g
0.2g
of which saturates
0.1g
<0.1g
Carbohydrate
39.4g
11.8g
of which sugars*
39.4g
11.8g
Fibre
6.5g
2.0g
Protein
2.2g
0.7g
Salt
0.02g
<0.01g
Potassium
1040mg (52% NRV)
312mg (16% NRV)
*Contains naturally occurring sugars
NRV = Nutrient Reference Value
Typical Values
(as sold) Per 100g
(as sold) Per 30g
Energy
778kJ
233kJ
184kcal
55kcal
Fat
0.5g
0.2g
of which saturates
0.1g
<0.1g
Carbohydrate
39.4g
11.8g
of which sugars*
39.4g
11.8g
Fibre
6.5g
2.0g
Protein
2.2g
0.7g
Salt
0.02g
<0.01g
Potassium
1040mg (52% NRV)
312mg (16% NRV)
*Contains naturally occurring sugars
NRV = Nutrient Reference Value
Ingredients
Allergen Information
Dietary Information
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