wok from home, chilli rating - mild - 1, suitable for vegans & vegetarians
Suitable for vegetariansProduct information
Country of Origin
Preparation and Usage
Tips, tricks + hacks
Use as a dip for a starter or snack. 1tbsp teriyaki, 1tsp rice wine vinegar + 1tsp sesame oil
Water down slightly & use as a marinadeRecipes
Protein 200g
Mangetout 80g
Red pepper 1
Red onion 1
Tenderstem broccoli 100g
Cooked noodles or rice 200g
Coriander 10g
Cook
Prepare veg and protein
Cook noodles or rice as per pack instructions
Cook your protein in a wok
Add veg when protein is cooked and cook for 2-3mins
Add the sauce and cooked noodles or rice, mix well and cook until sauce is hot
Add stir fry to a bowl, garnish with coriander + enjoyPackage Type
Recycling Information
Other Information
Sweet & salty stir fry sauce with soy, garlic & ginger.
Storage:
Store in a cool dry place, away from direct sunlight.
Once opened, keep refrigerated below 8C. Consume within 3 days.
Usage:
2 Servings
Importer:
All About Food Europe,
Joyce House,
21-23 Holles St,
Dublin.
Additional Information:
Under licence from Wagamama Limited. Wagamama is the registered trade mark of Wagamama Limited.
Brand
Manufacturer
All About Food Limited,
Fourways House,
57 Hilton Street,
Manchester,
M1 2EJ.Country of Packing
Return To Address
Fourways House,
57 Hilton Street,
Manchester,
M1 2EJ
wagamama@allaboutfoodltd.com
www.wagamama.com
Typical Values
as sold Per 100g
as sold Per serving (60g)
Energy
461kJ
277kJ
109kcal
65kcal
Fat
<0.5g
<0.5g
of which saturates
<0.1g
<0.1g
Carbohydrate
24g
14.4g
of which sugars
23g
14g
Protein
2.1g
1.3g
Salt
5.37g
3.22g
Pack contains two servings
Typical Values
as sold Per 100g
as sold Per serving (60g)
Energy
461kJ
277kJ
109kcal
65kcal
Fat
<0.5g
<0.5g
of which saturates
<0.1g
<0.1g
Carbohydrate
24g
14.4g
of which sugars
23g
14g
Protein
2.1g
1.3g
Salt
5.37g
3.22g
Pack contains two servings
Ingredients
Allergen Information
Dietary Information
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