Discover the rich, full-bodied Torresella Cabernet Veneto IGT, a delightful Italian red wine perfect for any occasion. This sophisticated Cabernet Sauvignon offers a unique blend of berry fruit flavours and subtle herbal notes, making it an ideal choice for wine enthusiasts seeking an authentic Italian experience.
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Wine of Italy
Product information
Wine of Italy
Country of Origin
Italy
Package Type
Bottle
Type of Closure
Screwcap
Other Information
Origin:
Product of Italy
Brand
Torresella
Manufacturer
Torresella S.p.A.,
Fossalta di Portogruaro,
Italia.
Return To Address
Torresella S.p.A.,
Fossalta di Portogruaro,
Italia.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
ABV (%)
13
Units
9.38
Grape Variety
Cabernet Sauvignon
Tasting Notes
Deep red in colour, the wine's dominant aroma is soft berry fruits, both red and black, with herbal notes and hints of spice. Dynamic on the palate, revealing freshness and a savouriness which rides on smooth tannins and a long-lasting aromatic finish
History
In an area with thousands of years of tradition behind it, Torresella - a village not far from the Venetian Lagoon - it is a land where agriculture is deeply rooted in the social and cultural life. Here the influence of the sea provides mild winters and the north winds refresh the summers. It is this zone, where the Veneto's countryside borders on the lagoon,
that our vineyards thrive.
Regional Information
On one side there are the Alps, and on the other the Lagoon of Venice, a UNESCO World Heritage Site. In the middle we have an area that is fertile and rich in minerals, thanks to the Livenza and Tagliamento rivers that act as its borders. It is an agricultural territory, a long way from large urban centers and in harmony with the surrounding countryside, where some of the last marshland remaining intact in Europe hosts herons and many other migrating birds.
Current Vintage
2018
Vinification Details
The grapes are harvested when fully ripe and then carefully destemmed and pressed. The must stays in contact with the skins for 8/12 days to create a red wine. A proportion of the wine is aged in oak and the rest in concrete vessels before assemblage and bottling.
Producer
Torresella (Santa Margherita SpA)
Agent
Santa Margherita SpA
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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