Tofu Knots are delightful, chewy pieces of soybean, ready for your favourite stir-fries, curries & sauces.Quick, nutritious way to add protein to your mealsAdd satisfying texture to your stir-fries & curriesSwap out pasta for wheat-free, natural tofu knotsWhat is Dried Tofu?Dried tofu - Yuba in Japan or Fui Pi in China - is an ancient Asian delicacy, made from the top layer of soymilk. Rich and creamy in flavour and incredibly nutritious.Tofu knots are made from ribbons of dried tofu, hand tied into little bows. Perfect to have in the cupboard, ready to be hydrated and added to your favourite dishes.
Suitable for vegetariansProduct information
Tofu Knots are delightful, chewy pieces of soybean, ready for your favourite stir-fries, curries & sauces.
Quick, nutritious way to add protein to your meals
Add satisfying texture to your stir-fries & curries
Swap out pasta for wheat-free, natural tofu knots
What is Dried Tofu?
Dried tofu - Yuba in Japan or Fui Pi in China - is an ancient Asian delicacy, made from the top layer of soymilk. Rich and creamy in flavour and incredibly nutritious.
Tofu knots are made from ribbons of dried tofu, hand tied into little bows. Perfect to have in the cupboard, ready to be hydrated and added to your favourite dishes.Dried Tofu Knots, Handmade from Soybeans & Water, High in Protein, Vegan Friendly
Country of Origin
China
Preparation and Usage
How to cook - the Tofu Tasty Way
Step 1. Simply simmer your TofuWings in hot water for 8 minutes until soft then drain.
Step 2. Cook to your preferred texture:
Soft & Silky
Simmer in a broth or sauce until tender and full of flavour.
Crunchy & Crispy
Coat in cornflour and bake at 180C (356F) or fry in oil until golden, then finish in your favourite sauce.
3 Top Tips!
1. For a firmer texture, soak the TofuWings overnight or for at least 3 hours in cold water, instead of simmering in hot water.
2. If frying, drain on kitchen paper to remove excess oil-work in small batches to maintain crispiness.
3. Take care not to over cook the TofuWings, they can become fragile.
Bonnie's tasty recipes
Simply add to your stir-fries, curries and your favourite sauces
Sweet & spicy crispy TofuWings
As featured on Channel 4's Sunday Brunch
Package Type
Box
Recycling Information
Box - Recyclable
Other Information
Full Product Name:
Shanghai-Style Dried Tofu
Storage:
Store in a cool, dry place. Once opened, keep sealed until use.
Safety Warning:
While we handle this product with care, due to its handcrafted nature, breakages may occur.
Usage:
2-3 Servings
Brand
Tofu Tasty
Tofu Tasty are on a mission to show you that there is much more texture and versatility to tofu than you ever imagined!
Our Craft Tofu products are protein-rich for those looking for satisfying and exciting vegan dishes, that are 100% natural.
Bonnie Chung
Founder & Author
Tofu Tasty is founded by Bonnie Chung, as a sister brand to Miso Tasty, an independent miso business.
The brand is inspired by the best-selling tofu cookbook of the same name.For full recipes & more ideas visit us at tofutasty.com
Manufacturer
Miso Tasty,
74 Long Drive,
Greenford,
UB6 8LZ.
Country of Packing
United Kingdom
Return To Address
Miso Tasty,
74 Long Drive,
Greenford,
UB6 8LZ.
Typical Values
as sold Per 100g:
Per 75g serving
Energy kJ
1938
1454
Energy kcal
463
347
Fat
21.7g
16.3g
...of which saturates
2.7g
2.0g
Carbohydrate
22.3g
16.7g
...of which sugars
2.0g
1.5g
Fibre
11.2g
8.4g
Protein
44.6g
33.5g
Salt
0.07g
0.05g
Typical Values
as sold Per 100g:
Per 75g serving
Energy kJ
1938
1454
Energy kcal
463
347
Fat
21.7g
16.3g
...of which saturates
2.7g
2.0g
Carbohydrate
22.3g
16.7g
...of which sugars
2.0g
1.5g
Fibre
11.2g
8.4g
Protein
44.6g
33.5g
Salt
0.07g
0.05g
Ingredients
Soybeans (90%), Water
Allergen Information
Contains Soya
Dietary Information
Suitable for Vegans
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