The Bay Tree Redcurrant & Rosemary Gravy Cooking Ingredients & Oils M&S Default Title
The Bay Tree Redcurrant & Rosemary Gravy Cooking Ingredients & Oils M&S Default Title

The Bay Tree Redcurrant & Rosemary Gravy - Vegetarian

Transform your meal with The Bay Tree Redcurrant & Rosemary Gravy, a rich and fruity sauce perfect for lamb, duck, or venison. This vegetarian-friendly gravy offers a burst of authentic British flavour, adding a touch of sophistication to any dish. It's ideal for creating delicious and memorable meals, making it a fantastic addition to your pantry.

  • Vibrant Redcurrant & Rosemary Flavour: A unique blend of fruity redcurrant and aromatic rosemary.
  • Versatile Use: Perfect with lamb, duck, or venison; also delicious in casseroles.
  • Vegetarian-Friendly: Enjoy this delicious gravy without compromise.
  • Easy Preparation: Simply microwave, hob-heat, or use in your favourite recipe.
  • Authentic British Taste: Experience the quality and flavour of a truly British product.
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£5.83
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£5.83
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Available From  | M&S

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Description
Description
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Rich & fruity, Makes lamb lush, Suitable for vegetarians

Country of Origin
United Kingdom


Preparation and Usage
Simply: Serve with lamb, duck or venison.Microwave: Pour contents into microwaveable bowl and cover loosely. Heat on full power (800w) for 3 1/2 mins, stirring halfway through.Hob: Empty contents into a saucepan and stir continuously over a medium heat for 4-5 mins.Ensure sauce is piping hot before serving.Recipe Idea: To make a Lamb Casserole, brown off 4 lamb steaks in 1 tbsp of oil.Add onion, garlic and carrots and cook until golden. Place into a casserole dish and pour over the Redcurrant & Rosemary Gravy and a splash of red wine or stock. Bake for 1 1/2-2 hours at 180°C or until the meat is cooked and tender.Top Tip: Add a handful of sliced mushrooms into the casserole 30 mins before serving and garnish with freshly parsley. Delicious with potato wedges and fresh vegetables.

Package Type
Unspecified Pack

Other Information
Full Product Name:Redcurrant & Rosemary Gravy.Storage:Once opened:Keep refrigerated and consume within 2 days.Origin:Produced in the UK

Nutrition Details
Typical Values Per 100g
Energy 372kJ/87kcal
Fat 0.1g
of which saturates 0g
Carbohydrate 20g
of which Sugars 17g
Protein 1.1g
Salt 0.43g

Ingredients
Water, Red Wine [Red Wine, Sulphur Dioxide], Orange Juice, Sugar, Onion, Tomato Paste, Redcurrant Puree (5%), Redcurrant Juice Concentrate (5%), Thickener: Starch, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parley, Ground Turmeric], Garlic Puree, Mushroom Stock Powder [Dried Glucose Syrup, Salt, Dried Mushroom [Maltodextrin, Mushroom Juice Concentrate], Yeast Extract, Sugar, Flavouring, Sunflower Oil], Rosemary (0.4%), Salt, Black Pepper

Allergen Information
Contains Sulphur Dioxide/Sulphites

Allergy Information
Prepared in premises where Mustard, Egg, Milk, Soya and Gluten are also used

Dietary Information
Suitable for Vegetarians
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Customer Reviews
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Shipping Details
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