A rich and creamy chestnut mushroom pasta finished with a bold porcini mushroom and chive crumb.
A rich and creamy chestnut mushroom pasta finished with a bold porcini mushroom and chive crumb.
Cook me in 20 minutes
Extraordinary flavour with a 3-pot wild mushroom flavour kit
1 Garlic paste
A concentrated garlic paste to get the sauce started
2 Porcini stock
A rich mushroom stock adds depth to the sauce
3 Porcini & chive
An onion, dried mushroom and herb crumb brings it all together
SimplyCook flavour kit and recipe card
3 Pots for expertly balanced, extraordinary flavour
Step-by-step recipe to cook in 20 minutes
Crafted by SimplyCook's chefs to deliver extraordinary flavour to your dinner table.
simplycook.com/sainsburys
For information on Reference Intakes go online to www.sainsburys.co.uk/FoodLabels
Table of Nutritional Information
(as consumed)* per 100g | (as consumed)* per serving | % adult RI per serving | |
---|---|---|---|
Energy | 535kJ | 2767kJ | 33% |
128kcal | 659kcal | - | |
Fat (g) | 5.3 | 27.6 | 39% |
of which Saturates (g) | 2.1 | 10.8 | 54% |
Carbohydrate (g) | 15.9 | 82.3 | 32% |
of which Sugars (g) | 2.2 | 11.3 | 13% |
Fibre (g) | 1.3 | 6.5 | - |
Protein (g) | 3.9 | 20.2 | 40% |
Salt (g) | 0.61 | 3.17 | 53% |
*Using quantities specified in recipe suggestion. Including 15ml oil |
For allergens, including Cereals containing Gluten, see ingredients in bold.
Box
Keep Refrigerated
Keep Refrigerated
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