M&S Mild Chilli Con Carne Sauce
Suitable for vegetariansProduct information
Country of Origin
Preparation and Usage
Instructions
In a pan, lightly brown 500g of minced beef for 5-6 mins. Add the jar of sauce and simmer gently for 15-20 mins or until the meat is tender.
Stir occasionally.Recipes
Beef Chili Con Carne
Cooking Time: 20-26 mins
You Will Need...
1 jar Chili Con Carne Sauce
500g minced beef or plant based alternative
Method
1. Heat 1 tablespoon of oil in a pan, lightly brown the mince.
2. Add the contents of the jar and simmer for 15-20 mins or until the meat is tender. Stir occasionally. Serve with rice.Package Type
Other Information
Tomato cooking sauce with kidney beans, red peppers and chilli powder
Storage:
For Best Before End (BBE), see lid. Store in a cool, dry place. Once opened, refrigerate and eat within 3 days.
Usage:
2 Servings
Origin:
Made in the UK with ingredients from more than one country
Additional Information:
M&S plc
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Typical Values
per 100g:
Energy
229kJ/55kcal
Fat
0.7g
of which saturates
0.1g
Carbohydrate
8.2g
of which sugars
3.5g
Fibre
2.9g
Protein
2.4g
Salt
0.65g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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