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Lanson Black Label is a pleasant, exuberant wine, displaying excellent length on the palate.
Suitable for vegetarians Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C. Warning: Sparkling wines contain high natural pressure. Do not allow bottles to get warm. Chill bottle before opening and avoid shaking. Point bottle away from others and yourself when removing wire, hood and cork. Hold the cork firmly and twist out slowly by hand. Never in any circumstances use a corkscrew to open.Product information
Lanson Black Label is a pleasant, exuberant wine, displaying excellent length on the palate.Wine of France
Country of Origin
France
Storage
Preparation and Usage
Well suited to drinking as an aperitif or with canapes and light dishes.
Serving Suggestions
Well suited to drinking as an aperitif or with canapes and light dishes.
Package Type
Bottle
Other Information
Full Product Name:
Black Label Champagne
Brand
Lanson
Lanson was founded in 1760 and is one of the oldest Champagne Houses. The Lanson Style is celebrated for its intense freshness on the palate.Hints of spring flowers with a touch of toast and honey. This is followed by strong fruit and balancing citrus flavours.
If there is one Non-Vintage Brut Champagne that is universally appreciated, it is surely Lanson Black Label, a great classic with a fresh and elegant style.
With a history dating back to 1760 Champagne Lanson is the third oldest house in Champagne and was awarded the Royal Warrant in 1860 by Queen Victoria. Champagne is an historic province in the northeast of France, best known for the production of the sparkling white wine that bears the region's name. Lanson are of the few producers to prevent malolactic fermentation, keeping their wines crisp and refreshing. The wine then has extended ageing in the historical wine cellars to mature and soften.
Manufacturer
Lanson,
Reims,
France.By Appointment to Her Majesty The Queen Elizabeth II Purveyors of Champagne Lanson
Return To Address
Lanson,
Reims,
France.
www.lanson.com
Allergen Information
Contains Sulphur Dioxide/Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
ABV (%)
12.5
Units
9.38
Grape Variety
P Noir, Chardonnay, P Meunier
Tasting Notes
Hints of spring flowers with a touch of toast and honey. This is followed by strong fruit and balancing citrus flavours.
History
With a history dating back to 1760 Champagne Lanson is the third oldest house in Champagne and was awarded the Royal Warrant in 1860 by Queen Victoria.
Regional Information
Champagne is an historic province in the northeast of France, best known for the production of the sparkling white wine that bears the region's name.
Current Vintage
Non Vintage
Vinification Details
Lanson are of the few producers to prevent malolactic fermentation, keeping their wines crisp and refreshing. The wine then has extended ageing in the historical wine cellars to mature and soften.
Producer
Champagne Lanson
Agent
Lanson Int
Winemaker
Jean Paul Gandon
Taste Category
1
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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