Tuna Salad with Lentils, Carrots, Chickpeas, Red Peppers with a Honey Ginger Dressing.
Tuna Salad with Lentils, Carrots, Chickpeas, Red Peppers with a Honey Ginger Dressing.
With Lentils & Chickpeas
Naturally High in Protein
1 of 5 a Day
Saturated Low Fat
Just Stir & Eat
Gluten Free
No Artificial Colours, Flavours or Preservatives
Packaged in a Protective Atmosphere.
Green Dot
Table of Nutritional Information
Per 100g | Per Pack | |
---|---|---|
Energy | 565 kJ | 1243 kJ |
134 kcal | 295 kcal | |
Fat | 3.1 g | 6.8 g |
(of which saturates) | 0.3 g | 0.7 g |
Carbohydrate | 15 g | 33 g |
(of which sugars) | 5.2 g | 11 g |
Fibre | 3.2 g | 7.0 g |
Protein | 10 g | 22 g |
Salt | 0.9 g | 2.0 g |
Dolphin friendly
Gluten free
For allergens, see ingredients in bold.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Allergy Advice
May contain traces of Celery, Eggs, Milk and Mustard.
Produced for:
John West Foods Ltd,
Liverpool,
L3 1BP,
UK.
John West, ISI Ltd,
14 Classon House,
Dundrum,
Dublin 14,
Ireland.
Remove Foil Lid and Eat Directly from the Dish.
ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN.
Fish catch method: Individually Caught by Pole Line
Sleeve
Store at room temperature in a cool, dry place and out of direct sunlight. After opening, any unused product should be covered, refrigerated and consumed within 48 hours.
For Best Before End and Ocean of Catch: See Below
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