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Enjoy on its own or with white fish or creamy chicken pasta. This Chardonnay is soft and well-rounded with melon, peach, and toasted oak flavours and a creamy textural finish.
Product information
Enjoy on its own or with white fish or creamy chicken pasta. This Chardonnay is soft and well-rounded with melon, peach, and toasted oak flavours and a creamy textural finish.Wine of Australia, Premium white wine from South Eastern Australia, perfect for dinner parties or everyday
Country of Origin
Australia
Preparation and Usage
Extremely compatible with fish, chicken and pasta dishes.
Instructions
Best served chilled. At our place we enjoy it with seafood, poultry, white meats, pasta and in the company of friends
Serving Suggestions
Enjoy on its own or with grilled vegetables, fish or chicken
Package Type
Bottle
Recycling Information
Bottle - Recyclable
Other Information
Full Product Name:
Chardonnay - White Australian Wine
Brand
Jacob's Creek
Jacobs Creek have been creating quality wines that express the true character of Australia since 1847.Intense varietal expression with stone fruit, melon and lemon flavours that fills the palate.
Chardonnay is always the life of the party.
In 1847, a young Bavarian immigrant named Johann Gramp planted the Barossa Valley's first commercial Vineyard on the banks of Jacob's Creek. From the vine to the bottle, the mission for Jacob's Creek is simply to improve the quality of each vintage Fruit was harvested from a variety of regions within South Eastern Australia that have traditionally provided the correct balance of flavour for the blend. The fruit is harvested at night when the ambient temperature is cooler, then immediately transported to the winery to be dejuiced ensuring minimal skin contact occurs. This is reflected in the wines, which are soft and flavoursome.
Manufacturer
Barossa Valley Way,
Rowland Flat,
5352, South Australia,
Australia.
Country of Packing
Australia
Return To Address
Pernod Ricard UK,
Customer Services,
Building 12 Chiswick Park,
566 Chiswick High Road,
London,
W4 5AN.
Allergen Information
Contains Sulphites
Dietary Information
Contains Sulphur Dioxide/Sulphites
ABV (%)
12.9
Units
9.75
Grape Variety
Chardonnay
Tasting Notes
A medium bodied wine with attractive lemon, ripe peach, melon, and subtle oak flavours
History
Jacob's Creek winemaking tradition dates back to 1847 when Johann Gramp planted his first vineyard on the banks of Jacob's Creek
Regional Information
The Summer months were generally warm to hot across all regions of South Eastern Australia where these conditions produced one of the very best vintages in recent years, allowing the Chardonnay fruit to ripen to its optimum.
Current Vintage
2013
Vinification Details
We aim for a broad flavour spectrum across parcels of chardonnay destined for Jacob's Creek Chardonnay. Some parcels are fresh, lively and citrusy and others are riper, richer melon peach flavours. To make sure fruit is delivered to the winery in the best condition we have to get dust on our boots and get out amongst the vines. It is the only way it can be done as we look at, and taste every block of Chardonnay, making picking decisions as we criss-cross this big wide brown land of ours.
Producer
Jacob's Creek Wines
Agent
Pernod Ricard UK Ltd
Winemaker
Bernard Hickin
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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