Description
Food for special medical purposes from birthFor the dietary management of reflux and regurgitation
Product information
For the dietary management of reflux and regurgitationCountry of Origin
Preparation and Usage
Preparing the feed
Please follow preparation and feeding instructions carefully; failure to do so may make your baby ill, as powdered milks are not sterile.
1 Wash hands and sterilise all equipment following the manufacturers' instructions.
2 Boil 500 ml of freshly run water and leave to cool for 45 minutes.
Do not use artificially softened or repeatedly boiled water.
3 Measure the required amount of water into a sterilised bottle (referring to the Feeding Guide).
4 Using the scoop provided add the correct number of scoops of powder - 1 level scoop of powder to each fluid ounce of water (approx. 30 ml). Level off the powder using the scoop leveller.
Do not press the powder.
5 Place the sterilised teat and cap on the bottle and roll between the palms for 5 seconds. Shake for 20 seconds, then leave to stand for 7 minutes to thicken.
6 Shake again, then check that the milk is at feeding temperature (approx. 37C). Feed immediately. Always test the temperature of the milk before feeding.
Feeding guide (1 scoop = approx. 4.3g powder)
Approx. age of baby: 0 - 2 weeks; Weight of baby: 3.3kg, 7.3lbs; Number of level scoops of powder per feed: 2; Amount of cooled boiled water per feed: 2fl oz, 60ml; Number of milk feeds per 24 hours: 7 - 8
Approx. age of baby: 3 - 4 weeks; Weight of baby: 3.8kg, 8.4lbs; Number of level scoops of powder per feed: 3; Amount of cooled boiled water per feed: 3fl oz, 90ml; Number of milk feeds per 24 hours: 5 - 7
Approx. age of baby: 5 - 8 weeks; Weight of baby: 4.6kg, 10.1lbs; Number of level scoops of powder per feed: 4; Amount of cooled boiled water per feed: 4fl oz, 120ml; Number of milk feeds per 24 hours: 5 - 6
Approx. age of baby: 2 - 4 months; Weight of baby: 5.35 - 6.7kg, 11.8 - 14.7lbs; Number of level scoops of powder per feed: 5; Amount of cooled boiled water per feed: 5fl oz, 150ml; Number of milk feeds per 24 hours: 5
Approx. age of baby: 5 months; Weight of baby: 7.2kg, 15.9lbs; Number of level scoops of powder per feed: 6; Amount of cooled boiled water per feed: 6fl oz, 180ml; Number of milk feeds per 24 hours: 4 - 5
Approx. age of baby: about 6 months; Weight of baby: 7.6kg, 16.8lbs; Number of level scoops of powder per feed: 7; Amount of cooled boiled water per feed: 7fl oz, 210ml; Number of milk feeds per 24 hours: 4
Approx. age of baby: 7 - 9 months; Number of level scoops of powder per feed: 5; Amount of cooled boiled water per feed: 5fl oz, 150ml; Number of milk feeds per 24 hours: 4
Approx. age of baby: 10 - 12 months; Number of level scoops of powder per feed: 4; Amount of cooled boiled water per feed: 4fl oz, 120ml; Number of milk feeds per 24 hours: 3
This table is a guide only; your baby should be fed on demand, particularly in the first few weeks, and may need more or less than the volumes stated. If you need more advice, please contact your healthcare professional.
Feeding information
- HiPP anti-reflux is a thickened milk formula - please use a single-hole, fast-flow teat
- Only use the scoop provided in the pack
- Do not make feeds weaker or stronger than indicated by adding extra water/scoops, and do not add anything else to milk feeds
- For hygiene reasons, always freshly prepare feeds and do not prepare in advance. Use made up feeds immediately, and discard anything leftover at the end of the feed, or 2 hours after preparation.
- Do not heat feeds in a microwave, hot spots may occur which could cause scalding
- A responsible person should be with your baby during feeding
- Please clean your baby's teeth regularly when they appear
- Introduce a cup or beaker as soon as possible to prevent prolonged/frequent contact of teeth with milk feeds which may increase the risk of tooth decay
- This product should not be used in conjunction with antacids or other feed thickeners
- Due to the presence of the natural thickener carob bean gum in this formula, you may notice that your baPackage Type
Recycling Information
Other Information
Food for special medical purposes anti-reflux formula milk
Storage:
Best before end see base of pack
Store in a cool dry place - do not refrigerate. Use sachet within 3 weeks of opening.
Safety Warning:
Important notice
Breastfeeding is best for babies. May be used as a baby's sole source of nutrition from birth. It should only be used under medical supervision. Not suitable for parenteral use. Do not use if your baby is allergic to cows' milk.
This product left our factory in a faultless condition. Please ensure that the inner foil bags are undamaged before use.
Additional Information:
HiPP anti-reflux milk formula is not suitable for vegetarians.
Content may settle in transit.
Packed in a protective atmosphere
FSC - FSC Mix, Packaging from responsible sources, FSC C002324, www.fsc.org
FSC - FSC Carton board from responsible source.
Brand
Manufacturer
Hurst Grove,
Sandford Lane,
Hurst,
Reading,
RG10 0SQ.Return To Address
HiPP UK Limited,
Hurst Grove,
Sandford Lane,
Hurst,
Reading,
RG10 0SQ.
0800 298 4477
hipp.co.uk
hello@hipp.co.uk
Typical Values
per 100ml feed
per 100g
Energy
275kJ
2129kJ
66kcal
509kcal
Fat
3.6g
27.7g
of which: saturates
1.5g
11.6g
of which: monounsaturates
1.6g
12.3g
of which: polyunsaturates
0.5g
3.8g
of which:
Linoleic acid (omega-6)
0.40g
3.10g
a-linolenic acid (omega-3)
0.06g
0.47g
AA (Arachidonic acid)
13.2mg
102.0mg
DHA (Docosahexaenoic acid)
13.2mg
102.0mg
Carbohydrate
6.9g
53.8g
of which: sugars
6.9g
53.8g
of which: lactose
6.9g
53.2g
Inositol
4.2mg
32mg
Fibre
0.4g
3.1g
Protein
1.25g
9.67g
of which: L-carnitine
1.8mg
14mg
Minerals
Salt
0.05g
0.39g
Sodium
20mg
160mg
Potassium
76mg
589mg
Chloride
51mg
395mg
Calcium
51mg
399mg
Phosphorus
30mg
229mg
Magnesium
4.5mg
35mg
Iron
0.70mg
5.4mg
Zinc
0.60mg
4.6mg
Copper
0.053mg
0.41mg
Manganese
0.0050mg
0.039mg
Fluoride
<0.005mg
<0.040mg
Selenium
3.8g
30g
Chromium
<0.60g
<5.0g
Molybdenum
1.5g
12.0g
Iodine
15g
113g
Vitamins
Vitamin A
54g
417g
Vitamin D
1.5g
12g
Vitamin E
0.70mg
5.4mg
Vitamin K
5.1g
40g
Vitamin C
8.9mg
69mg
Thiamin (vitamin B1)
0.050mg
0.39mg
Riboflavin (B2)
0.14mg
1.1mg
Niacin
0.34mg
2.6mg
Vitamin B6
0.029mg
0.22mg
Folic Acid
10g
77.5g
Vitamin B12
0.10g
1.1g
Pantothenic acid
0.34mg
2.6mg
Biotin
1.5g
12g
Others
Choline
25mg
194mg
Osmolarity (mOsmol/l)
275
Typical values per 100 ml prepared feed (12.9g HiPP anti-reflux milk and 90ml water)
from lactose, natural milk sugar (6.9g/100ml)
The above analytical values are subject to the normal variations that occur with products made from natural ingredients
Typical Values
per 100ml feed
per 100g
Energy
275kJ
2129kJ
66kcal
509kcal
Fat
3.6g
27.7g
of which: saturates
1.5g
11.6g
of which: monounsaturates
1.6g
12.3g
of which: polyunsaturates
0.5g
3.8g
of which:
Linoleic acid (omega-6)
0.40g
3.10g
a-linolenic acid (omega-3)
0.06g
0.47g
AA (Arachidonic acid)
13.2mg
102.0mg
DHA (Docosahexaenoic acid)
13.2mg
102.0mg
Carbohydrate
6.9g
53.8g
of which: sugars
6.9g
53.8g
of which: lactose
6.9g
53.2g
Inositol
4.2mg
32mg
Fibre
0.4g
3.1g
Protein
1.25g
9.67g
of which: L-carnitine
1.8mg
14mg
Minerals
Salt
0.05g
0.39g
Sodium
20mg
160mg
Potassium
76mg
589mg
Chloride
51mg
395mg
Calcium
51mg
399mg
Phosphorus
30mg
229mg
Magnesium
4.5mg
35mg
Iron
0.70mg
5.4mg
Zinc
0.60mg
4.6mg
Copper
0.053mg
0.41mg
Manganese
0.0050mg
0.039mg
Fluoride
<0.005mg
<0.040mg
Selenium
3.8g
30g
Chromium
<0.60g
<5.0g
Molybdenum
1.5g
12.0g
Iodine
15g
113g
Vitamins
Vitamin A
54g
417g
Vitamin D
1.5g
12g
Vitamin E
0.70mg
5.4mg
Vitamin K
5.1g
40g
Vitamin C
8.9mg
69mg
Thiamin (vitamin B1)
0.050mg
0.39mg
Riboflavin (B2)
0.14mg
1.1mg
Niacin
0.34mg
2.6mg
Vitamin B6
0.029mg
0.22mg
Folic Acid
10g
77.5g
Vitamin B12
0.10g
1.1g
Pantothenic acid
0.34mg
2.6mg
Biotin
1.5g
12g
Others
Choline
25mg
194mg
Osmolarity (mOsmol/l)
275
Typical values per 100 ml prepared feed (12.9g HiPP anti-reflux milk and 90ml water)
from lactose, natural milk sugar (6.9g/100ml)
The above analytical values are subject to the normal variations that occur with products made from natural ingredients
Ingredients
Allergen Information
Dietary Information
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