New fruitier taste Orange flavour tablet jelly with no artificial flavours and natural colours. Packed with Hartley's Fruity Fun!
Product life guaranteed for 1 month.Product information
Storage
Preparation and Usage
1 For best results separate into cubes and place into a jug/bowl.
2 Add 1/2 pint (285ml) of boiling water and stir until dissolved.
3 Add cold water to make up to 1 pint (570ml), stir then pour into mould/serving dish.
4 Allow to cool, then refrigerate to set.
NB: Adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting. Instructions
1. For best results place the jelly cubes in a microwaveable jug, add 100ml water and heat for approximately 1 minute (based on a 750 Watt oven).
2. Stir until completely dissolved and then make up to 570ml (1 pt) with COLD water.
3. Pour into a mould or serving dishes and refrigerate to set.
Alternatively - place jelly cubes in a jug.
Add boiling water up to 285ml mark, stir until dissolved. Make up to 570ml (1 pt) with cold water.
Refrigerate to set. Serves 4.
NB: Adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.Package Type
Recycling Information
Other Information
Orange flavour jelly
Storage:
Store in a cool, dry place.
Brand
Follow us on Twitter @hartleysjellyManufacturer
Templar House,
4225 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
Hain Celestial Ireland Ltd.,
Elm Court,
Boreenmanna Road,
Cork,
T12 HHW2,
Ireland.Country of Packing
Return To Address
Templar House,
4225 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
Careline 0800 022 4339.
Hain Celestial Ireland Ltd.,
Elm Court,
Boreenmanna Road,
Cork,
T12 HHW2,
Ireland.
Typical Values
as prepared Per 100g
as prepared Per Serving*
Energy
279 kJ
419 kJ
66 kcal
99 kcal
Fat
<0.5g
<0.5g
of which saturates
<0.1g
<0.1g
Carbohydrate
15g
22g
of which sugars
14g
21g
Protein
1.2g
1.8g
Salt
0.10g
0.15g
*One serving is equal to 1/4 of made up jelly (approx. 150g)
Typical Values
as prepared Per 100g
as prepared Per Serving*
Energy
279 kJ
419 kJ
66 kcal
99 kcal
Fat
<0.5g
<0.5g
of which saturates
<0.1g
<0.1g
Carbohydrate
15g
22g
of which sugars
14g
21g
Protein
1.2g
1.8g
Salt
0.10g
0.15g
*One serving is equal to 1/4 of made up jelly (approx. 150g)
Ingredients
Dietary Information
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