Ready in 30 Mins, Suitable for Vegetarians
Suitable for vegetariansProduct information
Preparation and Usage
1. Pre-heat oven to 200C, 400F, Gas mark 6. Cook the macaroni in boiling water for 2 mins less than stated on packaging, then drain.
2. Mix Mac 'n' Cheese Sauce Mix with milk, half of the cheese and half the French's Yellow Mustard. Bring to the boil gently, stirring continuously. Simmer for a couple of mins, until sauce has thickened, then stir in the pasta.
3. Transfer to an ovenproof dish, combine the remaining cheese with the Crunchy Topping and sprinkle over the pasta. Cook in oven for 15 mins, or until golden. Serve with the remaining French's Yellow Mustard to taste and tuck in!
Try adding diced crispy bacon and sweetcorn. Serve with a crunchy side salad.Package Type
Recycling Information
Other Information
1 Mac 'N' Cheese Sauce Mix - 30g, 1 Crunchy Garlic & Herb Breadcrumbs Topping - 35g, 1 sachet French's Classic Yellow Mustard - 50g
Full Product Name:
Recipe kit with a sauce mix for macaroni, a crunchy topping and a sachet of French's Classic Yellow Mustard for making Mac 'n' Cheese with Crunchy Topping.
Storage:
Store in a cool, dry place out of direct sunlight.
Usage:
4 Servings
Additional Information:
2023 The French's Food Company LLC
Brand
Manufacturer
Haddenham Business Park,
Pegasus Way,
Haddenham,
Aylesbury,
HP17 8LB,
UK.Return To Address
McCormick,
Haddenham Business Park,
Pegasus Way,
Haddenham,
Aylesbury,
HP17 8LB,
UK.
Frenchs.enquiries@mccormick.co.uk
Typical Values
Per 100g as sold
Energy
995kJ
237kcal
Fat
4.8g
of which saturates
1.4g
Carbohydrate
35.7g
of which sugars
4.9g
Fibre
3.5g
Protein
8.9g
Salt
5.2g
Ingredients
Allergen Information
Dietary Information
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