Ready in 30Mins, Suitable for Vegetarians
Suitable for vegetariansProduct information
Preparation and Usage
1. Pre-heat the oven to 180C, 350F, Gas mark 4. Mix the oil, Carolina Chicken Seasoning and water in a roasting dish, add the chicken and turn to coat. Cook for 25-30 mins, until cooked through.
2. Meanwhile, combine the cabbage, carrot, mayo or yoghurt and Southern Slaw Seasoning in a bowl. When the chicken is cooked rest for a few minutes, stir in the French's Yellow Mustard, and shred with two forks.
3. Serve the chicken in warm burger buns with the slaw and tuck in!
For a vegetarian alternative combine Carolina Seasoning with 150ml water.
Heat a little oil in a pan, fry a sliced onion until softened, then add 2 x 400g tins drained jackfruit. Cover and cook for 20 mins. Add the Mustard, warm through then break the jackfruit up with a fork and serve in the buns with the slaw.Package Type
Recycling Information
Other Information
Carolina Chicken Seasoning - 25g, Southern Slaw Seasoning - 20g, French's Classic Yellow Mustard - 50g
Full Product Name:
Recipe kit with a seasoning for chicken, a seasoning for slaw and a sachet of French's Classic Yellow Mustard for making Carolina Chicken & Slaw burgers.
Storage:
Store in a cool, dry place out of direct sunlight.
Usage:
4 Servings
Additional Information:
2023 The French's Food Company LLC
Brand
Manufacturer
Haddenham Business Park,
Pegasus Way,
Haddenham,
Aylesbury,
HP17 8LB,
UK.Return To Address
McCormick,
Haddenham Business Park,
Pegasus Way,
Haddenham,
Aylesbury,
HP17 8LB,
UK.
Frenchs.enquiries@mccormick.co.uk
Typical Values
Per 100g as sold
Energy
166kJ
40kcal
Fat
1.1g
of which saturates
0.1g
Carbohydrate
4.7g
of which sugars
3.0g
Fibre
0.7g
Protein
1.6g
Salt
1.52g
Ingredients
Allergen Information
Dietary Information
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