Explore Cuisine Organic Gluten Free Edamame Spaghetti is not your average pasta – it’s handcrafted from organic edamame beans, which are loaded with protein and completely free of gluten.
The Explore Asian team has continued to reinvent the pasta aisle with this new flavour. All the power and nutrition of Edamame with the great al dente taste of pasta. Try some today.
Always read the label
Organic Edamame Beans (Green soybeans)
For allergens, see ingredients in bold.
Per 100g: | |
Energy | 327kcal |
Fat | 6.6g |
of which saturates | 1.3g |
Carbohydrates | 13.1g |
of which sugars | 6.1g |
Fibre | 23.3g |
Protein | 42.2g |
Salt | <0.01g |
Bring 2L of water to the boil. Add pasta and reduce heat to simmer for 3-5 minutes.
Kosher, Halal, Organic, Gluten Free, suitable for vegetarians and vegans.
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
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