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A robust sauce of simmered, ripe Italian tomatoes and plump olives. Made by a small artisan producer in Puglia, Southern Italy.
OrganicSuitable for vegetarians Store in a cool dry place. Once opened keep refrigerated, use within 5 days. Glass Jar Half the glass in this jar is allready recycled. We're working on the rest. Daylesford OrganicProduct information
A robust sauce of simmered, ripe Italian tomatoes and plump olives. Made by a small artisan producer in Puglia, Southern Italy.Organic Farm Gloucestershire
Country of Origin
Italy
Storage
Preparation and Usage
Stir through hot linguine, fusilli or make a simple puttanesca sauce by stirring in a spoonful of capers and anchovies, it is also delicious with steak, fish or chicken.
Package Type
Recycling Information
Other Information
Storage:
Store in a cool dry place. Once opened keep refrigerated, use within 5 days.
Best before end: see lid.
Origin:
Produced in Italy
Additional Information:
EU Organic - IT-BIO-006, EU Agriculture
Brand
At Daylesford, we've been farming organically for over 35 years, with a simple passion for real food.
Manufacturer
Produced for:
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.
Return To Address
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.
daylesford.com
Typical Values
(per 100g)
Energy
174 kJ, 42 kcal
Fat
2.6g
of which saturates
0.2g
Carbohydrate
3g
of which sugars
3g
Protein
1.2g
Salt
0.4g
Ingredients
Tomato Pulp (80%), Tomato Pure (7%), Olives (4%), Onions, Green Peppers, Extra Virgin Olive Oil, Garlic, Sea Salt*, Parsley, *Non-Organic
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