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A crisp, elegant blend with notes of ripe, golden apple leading to tropical hints of fresh pineapple. Dry, with lovely balance and a refreshing, mineral note on the finish.
Suitable for vegetariansProduct information
A crisp, elegant blend with notes of ripe, golden apple leading to tropical hints of fresh pineapple. Dry, with lovely balance and a refreshing, mineral note on the finish.
Country of Origin
Italy
Storage
Store in a cool, dry place
Brand
Carminucci
Ingredients
Allergen Information
Contains sulphites
Dietary Information
Suitable for vegans
Specifications
ABV (%)
12.5
Units
9.38
Grape Variety
Trebbiano 60%, Passerina 20%, Pecorino 20%
History
Established by Giovanni Carminucci in 1928, the Carminucci estate is now run by the founder's son, Piero, who produces high quality wines from organically farmed grapes.
Regional Information
The grapes come from a single vineyard 'Ciafone' which is located in the Piceno area of the Falerio DOC, in the south of the Marche region. The vineyard is situated at an elevation of 200 to 300 metres above sea-level, where it is gently influenced by sea breezes from the Adriatic Sea.
Current Vintage
2021
Vinification Details
The hand-picked grapes were carefully selected and each variety was vinified separately. The fruit was macerated for 12 hours to extract aromatics and flavours. The must was clarified through cold static decantation prior to being fermented in temperature-controlled stainless steel tanks with selected yeasts. The wine was aged in stainless steel tanks for a minimum of three months to showcase the terroir.
Agent
Hallgarten and Novum Wines
Winemaker
Pierluigi Lorenzetti
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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