Green pitted Manzanilla olives with a firm and meaty texture and are slightly spicy with a lightly bitter, briny flavour. Marinaded with guindilla chillies to add spiciness. Manzanilla are the most popular olive in Spain.
Suitable for vegetariansProduct information
Country of Origin
Storage
Preparation and Usage
Package Type
Recycling Information
Other Information
Calibre: 200/220
Trade category: First
Unpitted olives, may contain pit fragmentsBrand
Manufacturer
Poligono Pla de la Brugera
C/ Solsones, 53
08211 Castellar del Valles (Barcelona) SpainCountry of Packing
Return To Address
9B Weir Road
London SW12 0LTIngredients
May also contain almond and fish.Allergen Information
Dietary Information
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