Recycle: Pack.
Contains: Eggs, Wheat.
Suitable for Vegetarians.
Italy
375 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy kJ | 699 | 1258 |
Energy kcal | 165 | 298 |
Fat | 1.9g | 3.4g |
of which saturates | 0.7g | 1.3g |
Carbohydrate | 30g | 53g |
of which sugars | <0.5g | 0.9g |
Fibre | 2.1g | 3.8g |
Protein | 6.5g | 12g |
Salt | 0.03g | 0.05g |
75g dry pasta typically produces 180g of cooked pasta | ||
We suggest this product provides 5 servings |
Store in a cool, dry place. Once opened, reseal and store in a cool, dry place.
The Shape of Tradition Rooted in Italian tradition, each pasta shape is designed for food perfection. The traditional lasagne dish originating in Northern Italy was first recorded in the middle ages. These pasta sheets are perfect to make a variety of lasagnes such as classic beef, roasted vegetable or creamy chicken.
Dried egg pasta lasagne sheets
Ambient
Italian Inspired. Made with whole eggs. Suitable for vegetarians.
Durum Wheat Semolina , Pasteurised Whole Egg (19%) .
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