Cooking Sauces & Meal Kits

Spaghettone, is thicker in diameter than normal spaghetti and works well with chunky sauces and meaty ragus.Product information Spaghettone, is thicker in diameter than normal spaghetti and works well with chunky sauces and meaty ragus. Suitable for Vegans and Vegetarians, Kosher Country of Origin...

Biona pasta is made in a traditional Pastificio in the Dolomite mountains of Northern Italy.Our ingredients are simple - only the best quality organic Durum Wheat and Alpine water.Our secret? The expertise from four generations of family tradition, dedicated to the production of the...

Bucati comes from the French word to 'pierce' and refers to the holes running through this fusilli shaped pasta. The hole allows water through the middle of the pasta, making it cook much quicker.Premium Italian pasta maker Garofalo has been making high quality pasta...

FLAVOUR IS A FRONTIERPasta Mancini Ancient Grain Sedani- The only pasta company in Italy growing the wheat to produce their own pasta.- Made with ancient grain (Turanicum) for a rich, nutty flavour.- Traditional shaping methods create a rougher, more porous texture, making it better...

Our pasta is made using traditional Italian methods, in the Dolomite region of Northern Italy. By simply blending organic durum wheat and alpine water, then extruding through bronze dies, we create a pasta that has the perfect texture for sauces to stick to. Best...

Italian Organic Tagliatelle.- Produced in Italy- Made in Small Batches- Bronze Extruded- 100% Paper Packaging- Zero Air Miles- Vegan Friendly - Traditionally ProducedOur Tagliatelle is now packed in 100% paper packaging, making it easy to recycle at home. These ribbons of pasta are made...

Organic durum wheat semolina with tomato & spinach teddy bear shaped tricoloured pasta. Made from the highest quality organic Italian durum wheat and organic spinach and tomatoesProduct information Organic durum wheat semolina with tomato & spinach teddy bear shaped tricoloured pasta. Made from the...

At Organico Realfoods we’re all about the joy of real food- that means growing happy, sourcing happy, cooking happy and putting a smile into every meal.We get joy from curating the best organic ingredients from the finest artisan and small producers around the Med,...

Made and air dried in the province of Verona using specially selected durum wheat semolina, free range eggs and a bronze dieProduct information Made and air dried in the province of Verona using specially selected durum wheat semolina, free range eggs and a bronze...

Organic Formaggio Ravioli- Organic & Natural - Egg Free- Vegan Friendly - Zero Air Miles - Quick & Simple Meal Our long life delicious Mr Organic Vegan Formaggio Ravioli is crafted using organic durum wheat semolina filled with the finest 100% vegan formaggio &...

Difatti Gluten Free Gnocchi are delicious Italian dumplings, that are lovingly made in the sun soaked region of southern Italy. Expertly crafted from the finest potatoes, rice and corn flour to bring you the traditional taste and texture of gnocchi... just without the wheat!Invite...

FLAVOUR IS A FRONTIERPasta Mancini Penne- The only pasta company in Italy growing the wheat to produce their own pasta.- Made exclusively with durum wheat grown with minimum intervention in the heart of Le Marche region.- Traditional shaping methods create a rougher, more porous...

Gluten free egg papprdelle made with free range eggs, corn and rice flourProduct information Gluten free egg papprdelle made with free range eggs, corn and rice flour Country of Origin Italy Suitable for vegetarians Storage Store in a cool dry place away from direct...

Organic durum wheat semolina with tomato & spinach travel shaped tricoloured pasta. Made from the highest quality organic Italian durum wheat and organic spinach and tomatoesProduct information Organic durum wheat semolina with tomato & spinach travel shaped tricoloured pasta. Made from the highest quality...

M&S Made In Italy Fiorelli PastaProduct information M&S Made In Italy Fiorelli Pasta Made using Italian wheat and a bronze die, this classic Italian pasta is made by the Felicetti family in the Italian Alps. Perfect paired with homemade sauces and a variety of...

No.38We Craft and Number Each Pasta Die to Ensure You Get the Perfect Shape & Size for Every MealCrafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true taste...

Our pasta is made using traditional Italian methods, in the Dolomite region of Northern Italy. By simply blending organic durum wheat and alpine water, then extruding through bronze dies, we create a pasta that has the perfect texture for sauces to stick to. Best...

The sheets of Le Veneziane Lasagne pasta do not need to be pre-cooked: they can be placed directly in an oven dish in between layers of your chosen sauce and put straight in the oven. Le Veneziane Lasagne are made with high-quality, wholesome ingredients...

Italian Organic Whole Wheat Penne Rigate.- Produced in Italy- Made in Small Batches- Bronze Extruded- 100% Paper Packaging- Zero Air Miles- Vegan Friendly- Traditionally ProducedOur Whole Wheat Penne is now packed in 100% paper packaging, making it easy to recycle at home. This classic...

Gluten free, Specifically formulated for people intolerant to glutenProduct information Gluten free, Specifically formulated for people intolerant to gluten Suitable for vegetarians Package Type Box Other Information Full Product Name:Gluten-free pasta with quinoa flour.Storage:Keep away from heat and protect from moisture.Importer:Rialto Foods,A division of...