For nearly 200 years Wray & Nephew has been Jamaica’s most beloved rum. With roots deep in Jamaican culture, Wray & Nephew is present at all the milestones of life, from welcoming new-borns into the family to pouring over new foundations to cleanse and ward-off evil spirits.
A little goes a long way with this full strength white rum that is so full of character; representing the proud, bold spirit of the island and its respect for culture and community.
Tasting Notes:
Serve between 16°C – 18°C
Please note: It is not advisable to drink straight. Add a splash of water before tasting.
Subtle notes of banana and fiery pineapple hit the tongue with a warm lingering finish that has light touches of overripe fruit.
Suggested Recipe: Wray & Ting
- 44ml Wray & Nephew Rum
- 175ml Ting Grapefruit Soda (Or other grapefruit soda)
- 22ml Fresh squeezed lime juice
- Wedge of lime for garnish
- Prepare a tall chilled glass with plenty of ice and add the Wray & Nephew Rum
- Top with Ting grapefruit soda and fresh squeezed lime juice, gently stir
- Add a wedge of lime to garnish and enjoy
