White Rabbit The Smokin' Vegan Pizza 353g gluten free Sainsburys
White Rabbit The Smokin' Vegan Pizza 353g gluten free Sainsburys
White Rabbit The Smokin' Vegan Pizza 353g gluten free Sainsburys
White Rabbit The Smokin' Vegan Pizza 353g gluten free Sainsburys

White Rabbit Smokin' Vegan Pizza - Gluten Free, Dairy Free, 353g

Indulge in the smoky goodness of White Rabbit’s The Smokin' Vegan Pizza, a delicious gluten-free pizza perfect for vegans and vegetarians. Made with authentic Italian ingredients and a raised crust, this pizza is packed with flavor and will satisfy your cravings for a hearty and satisfying meal.
  • Gluten-free and vegan, this pizza is perfect for those with dietary restrictions.
  • Stonebaked with a raised crust, offering a crispy and flavorful texture.
  • Made with authentic Italian tomato sauce, for a rich and flavorful base.
  • Topped with chargrilled peppers, sauteed mushrooms, MozzaRisella®, and spinach, for a delicious combination of flavors and textures.
  • Perfect for sharing or enjoying as a solo meal, this pizza is a great option for any occasion.
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£10.18
£0.00
£10.18
In Stock
Available From  | Sainsburys

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Description
Description
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A Gluten Free Pizza Base with Tomato Sauce, Peppers, Mushrooms, MozzaRisella® and Spinach.

Description

A Gluten Free Pizza Base with Tomato Sauce, Peppers, Mushrooms, MozzaRisella® and Spinach.

Chargrilled Peppers, Sauteed Mushrooms, Creamy Mozzarisella + Fresh Baby Spinach

Stonebaked with a Raised Crust

20% More Vegan Ch++se

Great taste 2022

Authentic Italian Tomato Sauce

Dairy Free

Gluten Free & Vegan

Suitable for vegans, vegetarians & coeliacs

Smokin' Vegan
One for the dairy-free decadents. Chargrilled peppers and succulent sautéed mushrooms nestled in a bed of MozzaRisella + finessed with a sprinkling of baby spinach.

Italian Classics for Everyone.
Ciao! We are two friends: Matteo (proper Italian) and Nick (looks a bit Italian) and we love Italian food. We met whilst working at the White Rabbit pub in Oxford, where we cooked authentic Italian pizzas for the locals. Determined that nobody should be left out, Teo created gluten free, vegetarian, and vegan versions of his recipes, so that everyone could share in the joy of real Italian food, whatever their dietary needs.
We're still on the same mission... but now we want the whole nation to join us.
Italian classics for everyone!
Matteo & Nick

Crossed Grain Symbol - CUK-M-256

Crossed Grain Symbol

Italy Flag

Nutrition

  • ENERGY

    1387kJ

    330kcal

    17%

    energy

  • FAT

    12.5g

    18%

    Medium

  • SATURATES

    4.4g

    22%

    Low

  • SUGARS

    3.9g

    4%

    Low

  • SALT

    1.66g

    28%

    Medium

Energy per 100g (as sold): 786kJ/187kcal

% of an adult's Reference Intake (8400kJ/2000kcal)

Table of Nutritional Information

(as sold) Per 100g (as sold) Per 176.5g (1/2 pizza)
Energy 786kJ 1387kJ
187kcal 330kcal
Fat 7.1g 12.5g
of which saturates 2.5g 4.4g
Carbohydrate 28.6g 50.5g
of which sugars 2.2g 3.9g
Fibre 2.2g 3.9g
Protein 1.2g 2.1g
Salt 0.94g 1.66g

Ingredients

  • Flour Blend (Corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Rice, Maize, Buckwheat, Potato Starch, Quinoa, Powder Sugar),
  • Water,
  • Tomato Sauce (18%) (Tomato Pulp, Semi-Concentrate Tomato Paste, Sunflower Oil, Onion, Basil, Salt, Sugar, Garlic),
  • MozzaRisella® Dairy Alternative (11%) (Bio Surice (Water, Germinated Whole Rice, Salt, Apple Vinegar), Coconut Oil, Lemon Juice, Agar Agar, Gum Arabic, Xanthan Gum, Carob Flour),
  • Yellow Pepper (7%) (Pepper, Sunflower Oil, Extra Virgin Olive Oil, Salt, Basil, White Wine Vinegar, Garlic, Parsley, Black Pepper, Oregano),
  • Grilled Mushroom (4%) (Mushroom, Olive Oil, Garlic, Parsley),
  • Sauteed Mushroom (4%) (Mushroom, Sunflower Oil, Salt, Lactic Acid, Ascorbic Acid, Parsley, Garlic, Yeast Extract),
  • Olive Pomace Oil,
  • Spinach (1.3%),
  • Salt,
  • Yeast

Dietary Information

Gluten free

Suitable for Coeliacs

Suitable for Vegans

Suitable for Vegetarians

For allergens, see ingredients in bold.

Allergy Advice
We cannot guarantee 100% Nut free ingredients.

Manufacturer

The Rabbit Hole,
The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
OX44 7RW.

Preparation

Oven cook: From Chilled

Teo's Cooking Guide
1. Preheat the oven to 220°C, Fan 200°C.
Teo's Tip - Be patient here, a super-hot oven makes all the difference!
2. Remove the pizza disc & film cover, make sure toppings are spread evenly across the pizza, place on a baking tray & cook for around 14 mins.
3. Once vegan cheese has melted & the crust is nice & crispy, you're good to go.

Packaging

Box

Storage

Keep chilled and use by date on front of pack. Best when cooked from fresh. If freezing, do so before the use by date and eat within one month.
When cooking from frozen, follow the instructions above but cook for 18 minutes (until the crust is crispy!)

Suitable for Home Freezing

Keep Refrigerated

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