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Wine of France
This Chablis perfectly combines a rich minerality with crunchy orchard fruit notes, completed with hints of citrus fruit and fern. The rich and lively palate impresses with its incredible length.
9.4 UK units per bottle
1.6 UK units Per 125 ml serving glass
For further health information visit drinkaware.co.uk
© Champagne Création - Reims
Green Dot
Suitable for Vegans
Suitable for Vegetarians
Contains Sulphur Dioxide/Sulphites
Allergy Advice
Contains Sulphites
Union Des Viticulteurs De Chablis,
À Chablis F-89800,
France.
Terrific with shellfish platters or goat's cheese, but also grilled white fish or chicken.
Serving temperature: 10 to 12°C.
Serving suggestion: Terrific with shellfish platters or goat's cheese, but also grilled white fish or chicken. Serving temperature: 10 to 12°C
Country of origin: France
Product of France
Box
Alcohol by volume: 12.5%
Serving suggestion: This Chablis perfectly combines a rich minerality with crunchy orchard fruit notes, completed with hints of citrus fruit and fern. The rich and lively palate impresses with its incredible lenght
Alcoholic content: 9.4 units
Region of origin: Burgundy
Agent: Bibendum Off Trade
Grape variety: Chardonnay
Producer: Union Des Viticulture De Chablis
Wine colour: White
Type of closure: Natural Cork
Storage instructions: This wine is ideal for drinking now but can be kept for up to 5 years
History: Our winery, dates from 1947, and groups nearly 300 winegrowers to produce the great white wines of Chablis. These wines reflect the utmost care our winegrowers devote to the cultivation of their vineyards and the commitment our winemakers bring to revealing the heart and soul of the wines. It is this subtle harmony between the grower in the vineyards, the technical advisor and the winemaker which bestows on our wines their much sought-after distinction.
Regional information: Chablis is located about twenty kilometres from Auxerre in northern Burgundy. This village of about 2 500 inhabitants is famous for its white wine, unique all over the world. Chablis vineyards including twenty villages and hamlets. Like the greatest white wines of Burgundy, Chablis wine is produced from only one grape variety: the Chardonnay. The wines are planted on slopes, on each bank of the river "Serein". The sub-soil, the famous Kimmeridgian, consists of marls as well as marly limestone.
Vinification: Cold setting before fermentation. Both yeast and malolactic fermentation in stainless steel tanks. Maturing on fine lees, in stainless steel tanks.
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