Ugo Thrive Pumpkin & Sage Raviolini 250g gluten free Sainsburys
Ugo Thrive Pumpkin & Sage Raviolini 250g gluten free Sainsburys

Ugo Thrive Pumpkin & Sage Raviolini (250g) - Vegan & Gluten-Free

Indulge in the delightful taste of Ugo Thrive Pumpkin & Sage Raviolini, a delicious and innovative gluten and egg-free pasta dish perfect for vegans and those with dietary restrictions. These hearty pumpkin parcels are a flavorful and satisfying meal, ideal for a healthy and delicious dinner.

  • Gluten and Egg Free: Suitable for coeliacs and those with egg allergies.
  • Vegan Friendly: Made with dairy-free alternatives for a plant-based meal.
  • High in Fibre: Contributes to a healthy and balanced diet.
  • Free From 14 Allergens: Ensures peace of mind for those with multiple allergies.
  • Authentic Italian Inspired Flavour: Enjoy a taste of Italy with this unique recipe.
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£12.64
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£12.64
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Available From  | Sainsburys

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Description
Description
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Description

Gluten and egg free pasta filled with pumpkin, dairy-free cheese alternative and sage

A taste obsession

Hearty pumpkin parcels with dairy-free mozzarella alternative and a hint of aromatic sage

Plant based

High in fibre

Free from 14 allergens

Suitable for vegans

Our fresh gluten free pasta is also free from the top 14 allergens, including egg, dairy and nuts. Perfect for vegans and coeliacs

At Dell 'Ugo, we've been obsessed with creating exciting and innovative Italian-inspired dishes since 1929.
With four generations of experience comes exceptionally high standards. These simple, beautifully balanced dishes are created using the highest quality ingredients. We know you'll be delighted by our obsession

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Packaged in a protective atmosphere.

Crossed Grain Symbol - CUK-M-133

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Vegan Society


Nutrition

Table of Nutritional Information

as consumed per 100g
Energy (kJ) 719kJ
Energy (kcal) 171kcal
Fat 2.7g
of which saturates 2.3g
Carbohydrate 29.8g
of which sugars 1.4g
Fibre 9.3g
Protein 2.3g
Salt 0.51g

Ingredients

  • Pasta (65%) (Corn Flour, Water, Starch, Rice Flour),
  • Filling (35%) (Pumpkin Purée (47%), Dairy-Free Mozzarella Alternative (21%) (Water, Coconut Oil, Modified Starch, Starch, Sea Salt, Mozzarella Flavour, Olive Extract, Colour: Beta Carotene, Vitamin B12), Gluten Free Breadcrumbs (Rice Flour, Water, Dextrose, Monohydrate, Vegetable Fibre, Salt, Caramelised Sugar Syrup, Paprika Extract), Non-Dairy Cream Cheese Alternative (Water, Coconut Oil, Starch, Ground Sunflower Kernel, Sea Salt, Thickener: Cellulose, Acidity Regulator: Non-Dairy Lactic Acid, Flavourings, Olive Extract, Colour: Beta Carotene, Vitamin B12), Non-Dairy Hard Cheese Alternative (Water, Starch, Modified Starch, Coconut Oil, Sea Salt, Rice Protein, Flavourings, Olive Extract, Colour: Beta Carotene, Vitamin B12), Dried Potato, Basil, Sage, Salt, Ground Black Pepper)

Dietary Information

Gluten free

Suitable for Coeliacs

Suitable for Vegans

Free From Cereals Containing Gluten

Free From Eggs

Free From Nuts

Allergy Advice
Free from Gluten, Egg, Dairy and Nuts.


Manufacturer

Created by:
Ugo Foods Group,
Hertfordshire,
WD6 1GT.


Preparation

Hob: From Chilled

1. Bring to a large pan of salted water to the boil. Add the pasta and immediately reduce to a low heat and simmer for 1 minute. Please Do Not boil the pasta as it may fall apart.
2. Remove from the pan using a slotted spoon or drain gently into a colander.

Microwave: From Chilled

1. Place in a microwaveable dish. Add your favourite sauce (200g per 125g pasta) and microwave on full power for 3 minutes.


Packaging

Tray


Storage

Keep refrigerated below 5°C.
Once opened consume within 2 days.
Freeze as soon after purchase as possible and within use by date.
Use within 3 months. Do not re-freeze.
For use by date see front of pack.

Keep Refrigerated

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