Enjoy the wholesome goodness of TRS Green Lentils, perfect for creating delicious and nutritious Asian-inspired dishes. These versatile lentils are a fantastic source of protein and fiber, ideal for vegetarians and health-conscious individuals alike.
500 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1042 kJ | |
347 kcal | ||
Fat | 1.15 g | |
Of which saturates | 0.348 g | |
Carbohydrate | 62.62 g | |
of which sugars | 6.6g | |
Fibre | 16.3 g | |
Protein | 23.86 g | |
Salt | 0.015 g |
Once opened we recommend the transfer of the product to an airtight container. This will retain freshness and flavour. Store in a cool dry place.
Discover Asia's Finest Pulses and beans are a natural source of protein, rich in fibre and used extensively in Asian cooking, especially by vegetarians. Of the many pulses, some are used whole, others are split and those with the husk removed are called Dal. All pulses require soaking - times vary according to recipes and you should consult your cookery book. Pulses and beans are agricultural produce and although this product has been machine cleaned, it should be examined carefully and washed thoroughly before use.
Green Lentils
Ambient
Asia's Finest Foods.
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