Indulge in a guilt-free treat with these delicious Trek Cocoa Oat Protein Flapjacks, a perfect blend of wholesome oats and rich cocoa. A satisfying snack packed with protein, these flapjacks are a great option for a quick breakfast, healthy dessert, or energy boost. Perfect for vegans and those seeking gluten-free options.
Free From: Cereals Containing Gluten. May Contain: Milk, Nuts, Peanuts, Sesame. Contains: Oats, Soya.
Gluten free. Suitable for Vegans.
40 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1903kJ | 761kJ |
454kcal | 181kcal | |
Fat | 22.0g | 8.8g |
of which saturates | 10.3g | 4.1g |
Carbohydrate | 43.9g | 17.6g |
of which sugars | 27.9g | 11.2g |
Fibre | 3.9g | 1.6g |
Protein | 18.4g | 7.4g |
Salt | 0.71g | 0.28g |
Manganese | 1.1mg | 0.4mg |
NRV* | 55% | 20% |
*Nutrient reference value |
Best before: See base of pack
TREK Cocoa Oat flapjacks are covered with a top layer of chocolate flavour topping, transforming the humble oatiness into a deep and satisfying taste. The bitter-sweetness of the cocoa perfectly compliments the wholesome flavour of the oats to create something truly special with a taste that stays with you long after the last crumb has disappeared.
Chocolate Flavour Topped Protein Flapjack
Ambient
100% Plant based ingredients. No artificial sweeteners. 7g protein. Gluten Free. Suitable for Vegans.
Gluten Free Oats (25%) , Rice Syrup , Soya Protein Crunchies (Soya, Tapioca Starch, Salt) (15%) , Vegetable Oils (Palm*, Rapeseed, Sunflower) , Dark Chocolate Flavour Coating (Sugar, Palm Oil*, Fat-Reduced Cocoa Powder, Emulsifier: Sunflower Lecithin) (13%) , Soya Flour , Raw Cane Sugar , Salt , Natural Flavouring , * Sustainably Sourced .
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