Create authentic Indian flavours in minutes with The Spice Tailor Southern Chettinad Curry Sauce Kit. This versatile kit lets you whip up a delicious, aromatic curry with fresh ingredients and our specially selected spice blend. Perfect for busy weeknights or a special occasion.
This delicious tomato-based curry is flavoured with Southern spices, black pepper, curry leaves and a little coconut. Delicious with everything!The Spice Tailor range is truly versatile. Simply take your pick from the bits to buy, add the specially selected spices, stir in the sauce and you have a fresh, authentic Indian meal in just 10 minutes!This Southern Chettinad Curry combines the freshest Southern spices and flavours in a harmonious tomato-based sauce with a touch of coconut to give this dish delicious provenance with a little heat and lots of flavour.The Spice MixBlack peppercorns for heatCassia for sweet warmthClove for pungent sweetnessGreen cardamom for freshnessWhole red chilli for clean heatSauce FactsPeppercorns were once known as "black gold" and were used by Indian traders instead of money. It is still a prized spice and nowhere more so then on Indian's Malabar Coast.Perhaps some of the most famous pepper-inspired dishes come from the Chettiars, an old caste of trades from Tamil Nadu and this curry is based on one of their most loved dishes.It is fantastic with red and white meats, seafood, vegetables, eggs and tofu or paneer.
Suitable for vegetariansProduct information
The Spice Tailor range is truly versatile. Simply take your pick from the bits to buy, add the specially selected spices, stir in the sauce and you have a fresh, authentic Indian meal in just 10 minutes!
This Southern Chettinad Curry combines the freshest Southern spices and flavours in a harmonious tomato-based sauce with a touch of coconut to give this dish delicious provenance with a little heat and lots of flavour.
The Spice Mix
Black peppercorns for heat
Cassia for sweet warmth
Clove for pungent sweetness
Green cardamom for freshness
Whole red chilli for clean heat
Sauce Facts
Peppercorns were once known as lack gold\ and were used by Indian traders instead of money. It is still a prized spice and nowhere more so then on Indian's Malabar Coast.
Perhaps some of the most famous pepper-inspired dishes come from the Chettiars, an old caste of trades from Tamil Nadu and this curry is based on one of their most loved dishes.
It is fantastic with red and white meats, seafood, vegetables, eggs and tofu or paneer.Country of Origin
Storage
Preparation and Usage
Heat spices
Add fresh ingredients and base
Stir in sauce and simmer
Not Suitable for Microwave Use.
Tailor to Taste
Use these handy tips to customise your dish:
- For the most authentic dish, slow cook chicken (with bone-in) with the sauce for added depth of flavour
- Also makes a delicious mixed vegetable curry, add some paneer, tofu, chickpeas or even eggs for some protein
- For an authentic dish, finish with a good amount of freshly ground black pepper and freshly chopped corianderRecipes
300g diced chicken fillet, paneer, seafood, beef, lamb or meaty vegetables
From your cupboard:
1 tsp vegetable or olive oil for extra heat, simply add the chilli
Recipe
Preparation: Cut your chicken, fish, meat or vegetables into generous pieces.
If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3. Alternatively, if left whole, remove them with a spoon before serving.
1. Heat 1 tsp oil in a small non-stick pan, add spices and cook for 20 seconds
2. Add the fresh ingredients and brown gently before adding the base sauce. Bring to a boil
3. Stir in the main sauce and fish/seafood (if using) and simmer for 3-8 minutes or until the main ingredients are cooked through
Serves 2-3 with naans, rice or parathas
As appliances may vary, these are guidelines only.Package Type
Other Information
A medium-spiced sauce with coconut milk, tomato, onion and mixed spices in individual pouches.
Storage:
Store in a cool, dry place. Once opened refrigerate and consume within 3 days.
Not suitable for microwave use.
For best before date see base of pack.
Safety Warning:
DO NOT USE IF POUCH IS BLOATED OR LEAKING.
Origin:
Produced and packed in India
Brand
To watch Anjum create a selection of recipes, scan the QR code or visit our cookbook at www.thespicetailor.com
Online Inspiration
Visit our website for The Spice Tailor's online kitchen, where you'll find more exciting recipes using this sauce, as well as recipes using other products from our range. We have a Southern Chettinad Curry recipe to suit all tastes, such as:
- Proper Chettinad Chicken Curry
- Chettinad egg curry
- Chettinad fish curry
- Southern vegetable curry
We've spent time carefully creating this delicious, simple and versatile collection to suit all tastes.
Stay up to date by visiting our website or following The Spice Tailor or Anjum Anand on: Instagram, Pinterest, YouTubeManufacturer
Horton House,
Exchange Flags,
Liverpool,
L2 3PF.
Level 1,
The Chase Carmanhall Road,
Sandyford,
Dublin,
D18 Y3X2.Country of Packing
Return To Address
Helpline: 0844 870 9184
The Spice Tailor Limited,
Horton House,
Exchange Flags,
Liverpool,
L2 3PF.
Level 1,
The Chase Carmanhall Road,
Sandyford,
Dublin,
D18 Y3X2.
www.thespicetailor.com
Typical Values
Per 100g
Energy
743kJ/179kcal
Fat
13g
of which saturates
4.5g
Carbohydrate
11g
of which sugars
<0.5g
Fibre
3.4g
Protein
2.8g
Salt
1.5g
Ingredients
Allergen Information
Allergy Information
Dietary Information
We deliver to over 120 countries || Whilst certain products cannot be delivered outside UK, some products may be subject customs and excise duties || We confirm if this product can be delivered to your location (outside the UK) when you enter your delivery address at checkout. If you are unable to checkout, please contact us via WhatsApp or email hello@mcgrocer.com to enquire if this product can be delivered to your location and to process your order via our live chat.
Thanks for subscribing!
This email has been registered!