The Spice Tailor Classic Tandoori Kit - 170g

Tandoori Seasoning
A delicious tangy tandoori seasoning to sprinkle over your finished tandoori dish.

The tandoor is India's BBQ, except marinated foods are roasted in a super-hot clay oven to succulent deliciousness. Our classic flavour is mildy-spiced, tangy and delicious.
Anjum

Chilli rating - mild - 1, Marinade, chutni and seasoning, Grill, bake or BBQ, No nasties, No artificial preservatives, colourings or flavourings, Season to taste-save the rest, Vegetarian

India

Cannot be Microwaved

Cover meat, fish, veg, paneer or other in the marinade and grill, bake or BBQ until cooked. Dust with tandoori seasoning; serve with mint chutni.

What's Inside:
Tandoori marinade
Tandoori seasoning mix
Mint chutni

Bits to buy:
225g of meat, chicken, fish, veg, paneer or anything.

Three Simple Steps
1. Coat your meat, fish, paneer or veg at room temperature with the marinade
2. Grill, Bake (200C) or BBQ until cooked. Baste with butter (optional) towards the end for added succulence
3. Sprinkle over a pinch of our speedy tandoori seasoning (to taste) and serve with the mint chutni

For Perfect Results:
If baking, preheat the oven to 200C. Cut your ingredients into equal, medium-sized pieces.
Make sure your ingredients are at room temperature.
For some BBQ-style char, flash the almost finished ingredients under a grill for 1-2 mins.
Check the inner temperatures of red and white meat to ensure they are cooked through.

Oven Grilling Instructions:
For baking tips, see above and visit our website for full recipes and videos.

Cauliflower
Grill florets on high on the middle shelf for 10 mins

Chicken Thigh Chunks
Grill-on high on shelf for 6 mins

Boneless Whole Chicken Thighs
Grill on high on top shelf for 10 mins

Fish Fillet
Coat 2 firm, thick, white fish fillets and grill on high on the top shelf for 3-5 mins

Paneer
Grill cubes on high, on the middle shelf for 4-5 mins

Lamb Rump Chunks
Grill chunks on high on the top shelf for 7 mins

Sleeve

Sleeve - Recyclable

Full Product Name:
A mildly-spiced, yoghurt-based tandoori marinade, a tandoori seasoning mix and mint chutney in individual pouches.

Storage:
Store in a cool, dry place. Once opened refrigerate and consume within 3 days.
For Best Before See Base.

Safety Warning:
DO NOT USE IF POUCH IS BLOATED OR LEAKING.
NO SUITABLE FOR MICROWAVE USE.

Usage:
2 Servings

Origin:
Produced and packed in India

The Spice Tailor

Visit The Spice Tailor or Anjum Anand on: Instagram, Pinterest and YouTube
For a full guide on cooking with our Marinade Kits and creating perfect tandoori-style foods at home, visit our Tandoori section at: thespicetailor.com

The Spice Tailor Ltd,
Horton House,
Exchange Flags,
Liverpool,
L2 3PF.

India

The Spice Tailor Ltd,
Horton House,
Exchange Flags,
Liverpool,
L2 3PF.
Visit us online at: www.thespicetailor.com
Call us on: 0844 870 9184