Discover the crisp, refreshing taste of Stoneleigh Sauvignon Blanc, a vibrant white wine from the renowned Marlborough region of New Zealand. This elegant wine is perfect for sophisticated palates and pairs beautifully with a variety of dishes. Enjoy the ultimate in New Zealand wine quality.
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New Zealand Sauvignon Blanc
Wine of Marlborough, New Zealand.
A zesty, fruity and vibrant Sauvignon Blanc white wine that showcases a beautiful texture and elegance on the palate. This Marlborough Sauvignon Blanc is crafted by Stoneleigh in the acclaimed subregion known as Rapaura in the Wairau Valley, the heart of NZ premier wine region Marlborough. Wines from here display a richer and riper character while retaining the freshness and acidity of the variety. Serve well-chilled with a variety of delicate seafood, goat cheese, roast chicken with herbs, pasta, veggie curry, canapes, burrata salad. The perfect wine for dinners with friends or family. Best served at 7-10˚C.
Tasting Notes:
From one of Marlborough's most famous producers, the Stoneleigh Sauvignon Blanc displays fresh and varietally true aromas of passionfruit and cut grass. On the palate, vibrant citrus fights to burst through before a succulent and crisp finish.
The Stoneleigh winery crafts distinctive, elegant, fruit-forward Marlborough wines that reflect the unique terroir of our stone-studded vineyards located in the Wairau Valley, the heart of the region. Started by nature, our philosophy of minimum intervention in the winery ensures that the vibrant flavours of Stoneleigh are captured in each and every bottle.
Green Dot
Mobius Loop
Vegetarian Society Approved - Vegan
Gluten free
Suitable for Vegans
Suitable for Vegetarians
Contains Sulphur Dioxide/Sulphites
Allergy Advice
Contains Sulphites.
Produced by:
Stoneleigh Vineyards Ltd,
38 Liverpool Street,
Blenheim 7274,
New Zealand.
Serving suggestion: Serve well-chilled with a variety of delicate seafood, goats cheese, roast chicken with herbs, pasta, veggie curry, canapes or burrata salad
Country of origin: New Zealand
Wine of New Zealand
Bottle
Alcohol by volume: 13.0%
Serving suggestion: From one of Marlborough's most famous producers, the Stoneleigh Sauvignon Blanc displays fresh and varietally true aromas of passionfruit and cut grass. On the palate, vibrant citrus fights to burst through before a succulent and crisp finish
Alcoholic content: 9.8 units
Agent: Pernod Ricard
Grape variety: Sauvignon Blanc
Producer: Stoneleigh
Winemaker: Jamie Marfell
Wine colour: White
Type of closure: Screwcap
Storage instructions: This wine can be drunk now but will further improve if carefully stored for up to 3 years
History: The Stoneleigh winery crafts distinctive, elegant, fruit-forward Marlborough wines that reflect the unique terroir of our stone-studded vineyards located in the Wairau Valley, the heart of the region. Started by nature, our philosophy of minimum intervention in the winery ensures that the vibrant flavours of Stoneleigh are captured in each and every bottle.
Regional information: This wine comes from Wairau, the heart of Marlborough, the premier wine region of New Zealand. Situated in the top North point of the South Island of New Zealand, its main grape variety is the zesty and exuberant Sauvignon Blanc.
Vinification: The grapes harvested for this wine were crushed and gently bag pressed to achieve fresh, elegant juice. The juice was then promptly clarified to a fermentation tank where it is fermented slowly at cool temperatures to retain the distinctive regional and varietal characters of Sauvignon Blanc from Marlborough. After fermentation, each tank was evaluated and blended to make this classic Sauvignon Blanc
Wine should always be stored in a cool and dry place away from light and heat sources. This wine is best enjoyed now.
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