Contains: Soya, Wheat.
Suitable for Vegetarians.
70 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy: | 1185kJ / 284kcal | |
Fat (g): | 13.6 | |
of which saturates (g): | 1.2 | |
Carbohydrate (g): | 26.9 | |
of which sugars (g): | 16.9 | |
Fibre (g): | 3.5 | |
Protein (g): | 11.2 | |
Salt (g): | 11.33 |
Store in a cool, dry place. For BBE, see back of pack.
Korean Fried Rice Recipe Kit.
Ambient
Chilli rating - medium - 2. This recipe kit is suitable for vegetarians.
Garlic Paste: Rapeseed Oil, Garlic Powder, Water, Garlic Extract, Sugar, White Wine Vinegar , Gochujang Sauce: Glucose Syrup, Water, Salted Black Beans (Soybeans, Salt), Fructose, Red Pepper Juice Concentrate, Soy Sauce Powder [Soy Sauce (Soybeans, Salt, Spirit Vinegar), Maltodextrin, Salt], Sugar, Salt, Onion Powder, Onion Juice Concentrate, Tomato Powder, White Wine Vinegar, Rapeseed Oil, Ground Cayenne, Acidity Regulator: Acetic Acid; Colour: Paprika Extract; Rice Flour , Doenjang Paste: Salted Black Beans (Soybeans, Salt), Yeast Extract (Yeast Extract, Salt), Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Sugar .
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