Harvested from mineral rich sea water, our coarse sea salt is naturally evaporated to produce a pure salt, free from artificial additives.
Suitable for vegetariansProduct information
Preparation and Usage
Baking Fish with a Coarse Sea Salt crust seals in the flavour, making the fish really succulent. Rub olive oil and Coarse Sea Salt into jacket potatoes before cooking for a crispy skin.Package Type
Recycling Information
Other Information
Sea Salt Coarse
Storage:
Store in a cool dry place.
Brand
Saxa Rock Salt Coarse
Saxa Sea Salt FineManufacturer
Return To Address
Freepost Premier Foods Consumer Relations.Ingredients
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