Create authentic Indian Chana Masala with Rajah Spices Chana Masala Powder – a vibrant blend of expertly sourced spices for a flavourful dish. This convenient spice blend simplifies the cooking process, resulting in a delicious meal with minimal effort. Perfect for busy weeknights or special occasions.
A delicious blend of aromatic spices, herbs and seasoning for the Chana Masala.
Suitable for freezingSuitable for vegetariansProduct information
Country of Origin
Recipes
Preparation Time: 10 minutes
Cooking Time: 25 minutes
What You Need:
4 tbsp oil
2 onions, diced
1 tsp garlic puree
1/2 tsp ginger puree
4 tomatoes, diced
40g Rajah Chana Masala spice blend
400g can chick peas, rinsed and drained
1 tsp salt
Optional Garnish
2 tbsp coriander leaves, freshly chopped, a small chopped onion or red chilli
Method:
1 Heat oil in a saucepan.
2 Add onions and fry for 10 minutes until soft and golden.
3 Add garlic and ginger and fry for 1 minute.
4 Add tomatoes and continue to stir fry for 4-5 minutes on a low heat.
5 Add Rajah Chana Masala spice blend and continue frying for 3-4 minutes.
6 Stir in chickpeas, 200ml of water and salt.
7 Cook for a further 4-5 minutes, then garnish with coriander leaves, chopped onions or red chilli.
Alternatively, use 125g dried chick peas, soaked overnight, and then pressure cooked according to manufacturers instructions.Package Type
Recycling Information
Other Information
A delicious blend of aromatic spices, herbs and seasoning for the perfect Chana Masala.
Storage:
Store in a cool, dry place. On opening store in an airtight container.
Brand
Manufacturer
26 Crown Road,
Enfield,
EN1 1DZ,
UK.Country of Packing
Return To Address
26 Crown Road,
Enfield,
EN1 1DZ,
UK.
www.rajahspices.co.uk
Typical Values
Per 100g
Energy
1090.0 kJ
263.0 kcal
Fat
11.2g
of which saturates
1.6g
Carbohydrates
16.4g
of which sugars
3.0g
Fibre
28.5g
Protein
9.9g
Salt
18.41g
Ingredients
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