Spice up your snack time with Pot Noodle's exciting Katsu Curry Fusion instant noodles! This quick and easy meal offers a delicious blend of spicy and sweet flavours, perfect for a satisfying and convenient lunch or dinner.
100 Grams
Katsu got your tongue yet? Well, look no further as this ain't no paper tiger. Pot Noodle Katsu Curry, from the nation's favourite snack pot brand, offers spicy katsu goodness in a pot of tasty, time-saving noodles. No need to be a master chef to get some tasty grub in you in just 4 minutes. You'll be savouring the perfect spicy-sweet blend of flavours in no time flat. Those peppers on the side mean we've turned up the heat, but we've also included a little sachet of sweet mango sauce to balance things out. First, peel back the lid halfway and remove the sachet. Add boiling water to fill level, re-cover with lid. Leave alone for 2 minutes. Next, stir in the pot noodle flavour sachet then leave alone for another 2 minutes – then grab a fork, give it a good stir and dig in. Be sure to seize your opportunity and strike while the pot's hot! Do not reheat. Grab life by the noodles with this exotic flavour fusion from the nation's favourite snack pot brand – stir it up! Don't forget to recycle the packaging – the lid and pot are both recyclable. Both cleverly convenient and deviously delicious, our delicious katsu curry noodles have none of that artificial colour or preservative stuff and are suitable for vegetarians and vegans. Eat it up with NO worries.
Noodles in a katsu curry flavour sauce and a little sachet of sweet mango sauce.
Ambient
From the nation’s favourite snack pot brand comes Pot Noodle Katsu Curry, an enticing flavour within our exciting Fusion range and another opportunity to stir it up. Our Katsu Curry noodle pots have the perfect spicy-sweet blend of flavours; those peppers on the side of the pot tell you we've turned up the heat. Stir it up and travel the world in minutes to taste the flavour – Katsu Curry, Pot Noodle style!. The lid and pot for these delicious instant noodles are both recyclable. Pot Noodle Katsu Curry is suitable for vegetarians and vegans. These curry noodles have none of that artificial colour or preservative stuff.
Noodle mix (96%): Dried noodles (64%) [WHEAT flour (contains calcium carbonate), palm oil, salt, firming agents (potassium carbonates, sodium carbonates)], WHEAT flour, sugar, curry powder (2%), palm oil, salt, onions1 (1%), tomato powder1 (0.9%), apple powder, carrots1 (0.5%), coriander, red pepper1, yeast extract, burnt sugar syrup, potato starch, lemon juice powder1 (maltodextrin, lemon juice), maltodextrin, coconut milk powder, garlic powder1, ginger, cayenne pepper, flavourings, cumin, glucose syrup, parsley root powder1. Sauce sachet (4%): Mango sauce [mango puree (88%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, chilli powder]. May contain other cereals containing gluten, celery, egg, milk, mustard and soy. 1From sustainable agriculture .
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