Enjoy the taste of home with Paxo Gluten Free Sage & Onion Stuffing Mix, a versatile and delicious addition to any meal. Perfect for creating flavourful stuffing balls or enhancing various dishes, this gluten-free mix is made with rice and gram flour and is suitable for vegans and vegetarians.
Gluten free sage and onion stuffing mix made with rice flour and gram flour.
Gluten free sage and onion stuffing mix made with rice flour and gram flour.
Made with delicious herbs and seasoning
The Nation's favourite stuffing*
Suitable for vegans and vegetarians
Makes 8 stuffing balls to serve with meat, fish or nut roasts
No artificial colours or preservatives
The Nation's favourite! There's so much you can do with Paxo Gluten-Free Stuffing...
Made from our finest ingredients, this hearty stuffing delivers mouth-watering aromas and rich flavours thanks to a blend of tasty herbs and seasonings. It's simple to make – just combine the stuffing mix with boiling water, mix well and leave to stand for five minutes. Then the mix is ready to either place into an ovenproof dish or shape into stuffing balls and bake in the oven.
No roast dinner is truly complete without the perfect finishing touch of the Nation's favourite stuffing! But Paxo also offers a great way to add texture and flavour to all kinds of other dishes. Sprinkle into soups, stews and casseroles to add a delicious flavour and texture. Or try on top of pasta bakes, pork chops, steaks and fish to add a delicious crunch and flavour.
Nation's favourite stuffing†
† Paxo is the No.1 best selling ambient stuffing brand. Source: Circana, Major Mults, Market Data for Great Britain, 52 weeks up to and including w/e 17/02/2024
Paxo was first made back in 1901 by the butcher John Crampton, in Eccles, Manchester, to help his customers make their meals a bit more special. For over 100 years, we've carried on his tradition by bringing you great tasting products which have been tried, tested and loved for generations. As the experts when it comes to taste and texture, we've always ensured we stay ahead of the rest. Our diverse range of products including Stuffing, Breadcrumbs, Veggie Fillers, and Potato Rosti Cakes are designed to elevate your culinary creations. Whether it’s a quick mid-week meal or a delicious roast dinner for the whole family, the Paxo range offers something perfect for every occasion.
Crossed Grain Symbol - CUK-M-270
Paxo trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Crossed Grain Symbol
Green Dot
250kJ
59kcal
3%
energy
0.7g
1%
Low
0.1g
<1%
Low
1.5g
2%
Low
0.53g
9%
Medium
of an adult's Reference Intake*
Typical values per 100g (as prepared): Energy 555kJ/131kcal
*Reference Intake of an average adult (8400kJ/2000kcal)
Table of Nutritional Information
| (cooked as per instructions on pack) Per 100g | (cooked as per instructions on pack) Per stuffing ball (45g) | |
|---|---|---|
| Energy | 555kJ | 250kJ |
| Energy | 131kcal | 59kcal |
| Fat | 1.5g | 0.7g |
| of which Saturates | 0.3g | 0.1g |
| Carbohydrate | 25.4g | 11.4g |
| of which Sugars | 3.4g | 1.5g |
| Fibre | 1.6g | 0.7g |
| Protein | 3.2g | 1.4g |
| Salt | 1.17g | 0.53g |
| This pack makes approximately 8 stuffing balls | ||
Gluten free
Suitable for Vegans
Free From Artificial Preservatives
Premier Foods ROI,
PO Box 13008.
There's so much you can do with Paxo...
Whether it's baking in a tray, mixing together with sausage meat or rolling into stuffing balls, Paxo makes your roasts taste fantastic. Paxo offers a great way to add texture and flavour to all kinds of dishes. Why not try serving with pork chops, steaks or fish to add a delicious crunch and flavour. It's also great as a stuffing for tomatoes and peppers for a Mediterranean twist.
Oven cook: From Ambient
1. Pre-heat oven to 220°C fan oven to 200°C, Gas mark 7.
2. Empty the sachet into a bowl, adding 265ml of boiling water, mixing well. Add a large knob of butter if desired.
3. Leave to stand for 5 minutes. Then place the stuffing into either an ovenproof dish, or alternatively form into stuffing balls on a greased baking sheet and bake for 20-25 minutes until piping hot.
Box
Store in a cool, dry place.
Best before end see base of carton
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