Italian orzotto is a beautifully comforting dish - similar to risotto but made with pearl barley instead of rice. With its gorgeous nutty texture, barley is the perfect partner for sweet squash and fragrant thyme. Inspired by Italy and made with love - enjoy!Jamie x
Suitable for the microwaveProduct information
Jamie xCountry of Origin
Preparation and Usage
Create something special and serve this lovely, oozy orzotto with high-quality sausages.
Top with crunchy rosemary breadcrumbs and fresh rocket leaves for a truly delicious dish.
What's So Good About...?
The texture of pearl barley makes it a joy to cook with, plus it's high in fibre so it helps to prevent a dip in energy after a meal. It's a super-versatile grain so enjoy it in soups, stews and casseroles.Instructions
Package Type
Other Information
Borlotti Beans and Squash with Pearl Barley, in a White Wine and Parmigiano Reggiano Sauce
Storage:
Store in a cool dry place
Once opened, keep refrigerated and consume within 2 days. Do not use if pack is punctured
Best before end date: see bottom edge of pack
Origin:
Made in France
Additional Information:
Packaged in a protective atmosphere
Portrait: Sam Robinson, 2014
Food photography: Sam Robinson, 2017
Not suitable for vegetarians
Plastic - Not Currently Recyclable
Jamie Oliver is a registered trademark
Brand
Manufacturer
Unit 3a,
Thorpe Park,
Thorpe Way,
Banbury,
Oxfordshire,
OX16 4SP,
UK.Return To Address
Fiddes Payne Ltd,
Unit 3a,
Thorpe Park,
Thorpe Way,
Banbury,
Oxfordshire,
OX16 4SP,
UK.
Typical Values
per 100g
per 125g portion
Energy
566kJ/135kcal
708kJ/169kcal
Fat
3.1g
3.9g
of which saturates
0.6g
0.7g
Carbohydrate
19g
24g
of which sugars
1.7g
2.1g
Fibre
5.6g
7.0g
Protein
5.0g
6.2g
Salt
0.55g
0.69g
Typical Values
per 100g
per 125g portion
Energy
566kJ/135kcal
708kJ/169kcal
Fat
3.1g
3.9g
of which saturates
0.6g
0.7g
Carbohydrate
19g
24g
of which sugars
1.7g
2.1g
Fibre
5.6g
7.0g
Protein
5.0g
6.2g
Salt
0.55g
0.69g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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