Nongshim Neoguri Ramyun Noodle (Seafood & Spicy) 너구리

Neoguri Ramyun noodles are known for their thick and chewy texture, reminiscent of udon. The noodles pair impeccably with the rich and flavourful broth, which boasts a deep and savoury seafood taste, accentuated by a fiery spicy undertone. This combination creates a warming and satisfying meal that is sure to delight your palate. The soup is infused with a medley of seafood flavours, derived from high-quality ingredients, offering a sumptuous and authentic taste. This is complemented by a selection of vegetables and spices, adding depth and complexity to the broth.

Ingredient

Noodles (89%):WheatFlour, Potato Starch, Palm Oil, Seasoning (Humectant (E420), Sunflower Oil,Cuttlefish,Fish, Emulsifier (E322) (ContainsSoy),Shrimp), Salt,Wheat Gluten, Emulsifier (E322) (ContainsSoy), Acidity Regulators (E501, E339, E500), Colour (E101).Seasoning Powder (9%): Seasoning (Maltodextrin,Mussel, Salt, Hydrolyzed Vegetable Protein (Soy, Wheat),Cuttlefish, Sugar, Palm Oil,Clam, Fish), Salt, Spices (Maltodextrin, Red Chili Pepper, Black Pepper), Sugar, Glucose, Flavour Enhancers (E621, E627, E631), Maltodextrin, Colour (E150c).Seaweed-Fish Flakes (2%): Seaweed, Dried Fish Cake (Fish, Wheat Starch,Cuttlefish), Carrot.May containBarley, Eggs, Peanuts, Milk, Celery, MustardandSesame.