Elevate your culinary creations with Ninben Shirodasi, a premium Japanese dashi stock made from three authentic ingredients: katsuobushi (dried skipjack tuna), kelp, and shiitake mushrooms. This versatile, light-colored stock adds depth and umami to soups, stews, and sauces. Perfect for adding a touch of Japanese authenticity to your meals.
Light-colored condensed soup stock. Soup stock featuring elegant flavor is made of three kinds of soup base; katsuobushi (dried skipjack tuna) flakes, Kelp , and dried Shiitake mushrooms.
Product life guaranteed for 1 month.Product information
Light-colored
condensed soup stock. Soup stock featuring elegant flavor is made of three
kinds of soup base; katsuobushi (dried skipjack tuna) flakes, Kelp , and
dried Shiitake mushrooms. Country of Origin
Japan Storage
Store in
a cool, dry place away from direct sunlight. Preparation and Usage
Dilute
soup base with hot water (1:9), or suit your preference. Package Type
Plastic
bottle Brand
NINBEN Manufacturer
Japan Country of Packing
Japan Return To Address
JFC(UK)Ltd.
Unit 4, SEGRO Industrial Park, North Hyde Gardens, Hayes, UB3 4FR.
Typical Values
per 100g
Energy kJ
168
Energy kcal
40
Fat (g)
0
of which saturates(g)
0
Carbohydrates(g)
8.9
of which sugars(g)
8
Fibre(g)
0
Protein(g)
1
Salt(g)
13
Typical Values
per 100g
Energy kJ
168
Energy kcal
40
Fat (g)
0
of which saturates(g)
0
Carbohydrates(g)
8.9
of which sugars(g)
8
Fibre(g)
0
Protein(g)
1
Salt(g)
13
Ingredients
Water,
Salt, Sugar, Ethyl alcohol, Yeast extract (Yeast extract, Dextrin), Soy sauce
(Water, Defatted SOYBEANS, SOYBEANS, WHEAT, Salt), Dried FISH flakes, Kelp extract, Dried Shiitake mushroom extract, Spirit
vinegar.
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