Enjoy the authentic taste of New York with these delicious gluten-free bagels, perfect for a quick and satisfying breakfast or snack. Made with high-quality ingredients and a unique baking process, these bagels offer a healthier alternative without compromising on flavor.
Recycle with bags at large supermarket - Don't recycle at home: Pack.
May Contain: Sesame. Contains: Soya.
Gluten free. Low Fat. Suitable for Vegans. Suitable for Vegetarians.
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1009kJ | 726kJ |
Energy | 241kcal | 174kcal |
Fat | 2.7g | 1.9g |
(of which saturates) | 0.3g | 0.2g |
Carbohydrate | 46.9g | 33.8g |
(of which sugars) | 2.8g | 2.0g |
Fibre | 6.6g | 4.8g |
Protein | 3.5g | 2.5g |
Salt | 0.80g | 0.57g |
1 serving = 1 bagel (72g) |
Suitable for Home Freezing.
For best before date: See bag closure Store in a cool dry place. Suitable for freezing. Freeze on the day of purchase & use within one month. Defrost thoroughly before use.
4 Gluten Free Plain Bagels
Ambient
Versatile Bagels. Enjoy Toasted. Boiled & Baked for an Authentic NY Taste. Low in Fat. Gluten Free. Free from Artificial Colours & Flavours. Suitable for Vegetarians & Vegans.
Water , Maize Starch , Rice Flour , Tapioca Starch , Humectant (Glycerine) , Soya Protein , Sunflower Oil , Rice Sourdough Flour , Dextrose , Psyllium Fibre , Wholegrain Maize Flour , Sugar , Yeast , Spirit Vinegar , Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose) , Salt , Preservatives (Calcium Propionate, Lactic Acid) .
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